期刊
JOURNAL OF NATURAL MEDICINES
卷 65, 期 1, 页码 176-179出版社
SPRINGER JAPAN KK
DOI: 10.1007/s11418-010-0443-4
关键词
Solanum lycopersicum; Content variation; Tomato saponin; Esculeoside A
A tomato saponin, esculeoside A, may be metabolized into various steroidal hormones such as pregnane derivatives that are expected to exhibit various bioactivities in the body, such as anti-osteoporosis, anti-menopausal disorder and anti-tumor actions. Therefore, we attempted to examine the esculeoside A contents of fresh tomatoes, tomatoes boiled in water, tomatoes heated using a microwave oven, freeze-dried tomatoes, and commercially available processed tomato products contained in plastic bottles and cans, in order to develop a health food.
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