High β-Glucosidase Secretion in Saccharomyces cerevisiae Improves the Efficiency of Cellulase Hydrolysis and Ethanol Production in Simultaneous Saccharification and Fermentation

Bioethanol production from lignocellulose is considered as a sustainable biofuel supply. However, the low cellulose hydrolysis efficiency limits the cellulosic ethanol production. The cellulose is strongly inhibited by the major end product cellobiose, which can be relieved by the addition of beta-glucosidase. In this study, three beta-glucosidases from different organisms were respectively expressed in Saccharomyces cerevisiae and the beta-glucosidase from Saccharomycopsis fibuligera showed the best activity (5.2. U/m1). The recombinant strain with S. fibuligera beta-glucosidase could metabolize cellobiose with a specific growth rate similar to the control strain in glucose. This recombinant strain showed higher hydrolysis efficiency in the cellulose simultaneous saccharification and fermentation, when using the Trichoderma reesei cellulose, which is short of the beta-glucosidase activity. The final ethanol concentration was 110% (using Avicel) and 89% (using acid-pretreated corncob) higher than the control strain. These results demonstrated the effect of beta-glucosidase secretion in the recombinant S. cerevisiae for enhancing cellulosic ethanol conversion.