期刊
JOURNAL OF MASS SPECTROMETRY
卷 44, 期 12, 页码 1742-1753出版社
WILEY-BLACKWELL
DOI: 10.1002/jms.1683
关键词
donkey milk; alpha(s1)-casein; milk allergy; RP-HPLC/nESI-MS/MS; 2D-PAGE
资金
- MIUR [2006075417]
- FIRB [RBRN07VMCT]
Four co-eluting components, with experimentally measured M-r of 23 658, 23 786, 24 278 and 24 406 Da, were detected by reversed-phase high-performance liquid chromatography (RP-HPLC) and matrix-assisted laser desorption/ionization time-of-flight mass spectrometry (MALDI-TOF MS) analysis in the dephosphorylated casein fraction of a milk sample collected at middle lactation stage from an individual donkey belonging to the Ragusano breed. By coupling RP-HPLC, two-dimensional polyacrylamide gel electrophoresis (2D-PAGE), enzymatic digestions, MALDI-TOF MS and capillary RP-HPLC/nano-electrospray ionization tandem mass spectrometry (nESI-MS/MS) analyses, the four components were identified as donkey's alpha(s1)-CNs and their sequences completely characterized, using the known mare's alpha(s1)-CN (GenBank Acc. No. AAK83668; M-r 23750.7 Da) as reference. The proteins with M-r of 23 786 and 23 658 Da differ in the presence of a glutamine residue at position 83 in the full-length component and present the amino acid substitutions Q(8) -> H and H-115 -> Y with respect to the mare's alpha(s1)-CN. The other two components with M-r 24 406 and 24 278 Da, which also differ in the presence of a glutamine residue at position 88 in the full-length component, show the insertion of the pentapeptide HTPRE between Leu(33) and the Glu(34). The two alpha(s1)-CNs bearing the pentapepticle insertion were named variants A (202 amino acids; M-r 24406) and A(1) (201 amino acids; M-r 24 278), whereas the two alpha(s1)-CNs without the pentapeptide were named variants B (197 amino acids; M-r 23 786) and B-1 (196 amino acids; M-r 23 658). Copyright (C) 2009 John Wiley & Sons, Ltd.
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