4.6 Article

Hydrogen-rich water decreases serum LDL-cholesterol levels and improves HDL function in patients with potential metabolic syndrome

期刊

JOURNAL OF LIPID RESEARCH
卷 54, 期 7, 页码 1884-1893

出版社

ELSEVIER
DOI: 10.1194/jlr.M036640

关键词

apolipoprotein B; antioxidative property; low density lipoprotein; high density lipoprotein

资金

  1. Taishan Scholars Foundation of Shandong Province [zd056, zd057]
  2. special research funding of Taishan Medical University
  3. National Natural Science Foundation of China [81200216]
  4. Promotive Research Fund for Excellent Young and Middle-aged Scientists of Shandong Province [BS2012YY034]

向作者/读者索取更多资源

We have found that hydrogen (dihydrogen; H-2) has beneficial lipid-lowering effects in high-fat diet-fed Syrian golden hamsters. The objective of this study was to characterize the effects of H-2-rich water (0.9-1.0 l/day) on the content, composition, and biological activities of serum lipoproteins on 20 patients with potential metabolic syndrome. Serum analysis showed that consumption of H-2-rich water for 10 weeks resulted in decreased serum total-cholesterol (TC) and LDL-cholesterol (LDL-C) levels. Western blot analysis revealed a marked decrease of apolipoprotein (apo)B100 and apoE in serum. In addition, we found H-2 significantly improved HDL functionality assessed in four independent ways, namely, i) protection against LDL oxidation, ii) inhibition of tumor necrosis factor (TNF)-alpha-induced monocyte adhesion to endothelial cells, iii) stimulation of cholesterol efflux from macrophage foam cells, and iv) protection of endothelial cells from TNF-alpha-induced apoptosis. Further, we found consumption of H-2-rich water resulted in an increase in antioxidant enzyme superoxide dismutase and a decrease in thiobarbituric acid-reactive substances in whole serum and LDL. In conclusion, supplementation with H-2-rich water seems to decrease serum LDL-C and apoB levels, improve dyslipidemia-injured HDL functions, and reduce oxidative stress, and it may have a beneficial role in prevention of potential metabolic syndrome.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.6
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据