4.7 Article

Rapid detection of pathogens in blood culture bottles by real-time PCR in conjunction with the pre-analytic toot MolYsis

期刊

JOURNAL OF INFECTION
卷 57, 期 4, 页码 307-316

出版社

W B SAUNDERS CO LTD
DOI: 10.1016/j.jinf.2008.07.013

关键词

Blood culture; Real-time PCR; Sepsis; Molecular diagnostics

资金

  1. German Ministry of Economy and Labour

向作者/读者索取更多资源

Objectives: Rapid detection of pathogens in blood from septic patients is essential for adequate antimicrobial therapy and prognosis of patients. Aim of this study is the acceleration of detection and identification of bacteria and fungi in blood cultures by molecular methods before positive signalling in an automated system. This would allow an earlier appropriate antimicrobial therapy and may improve the prognosis of septic patients. Methods: Samples were analysed with an eubacterial real-time PCR assay that enables detection of bacterial, DNA and simultaneous differentiation of Gram-positive and Gram-negative bacteria. In addition, genus- and species-specific real-time PCR assays were used. DNA preparation was performed with the new toot MolYsis. Results: With the Gram-differentiating PCR assay bacteria were detectable in concentrations of 10-20 CFU per PCR reaction. A positive PCR result was achieved in samples taken from spiked blood culture bottles between 5.0 and 8.7 h prior to positive signalling of the BACTEC (TM) system. We were able to identify the causative organism in 11 out of 18 culture-positive blood cultures from patients with septicaemia with an average of 10.7 h prior to positive signalling. Out of 83 culture-negative bottles six samples showed a positive PCR result. Conclusion: PCR analysis in conjunction with MolYsis DNA preparation allows rapid detection of pathogens in blood culture samples. Thus, the approach may be a valuable supplemental toot for blood cultures in patients with suspicion of infection with slow-growing pathogens or serious clinical condition. (C) 2008 The British Infection Society. Published by Elsevier Ltd. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据