4.5 Article

Lipid production from Jerusalem artichoke by Rhodosporidium toruloides Y4

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SPRINGER HEIDELBERG
DOI: 10.1007/s10295-010-0704-y

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Rhodosporidium toruloides Y4; Microbial lipid; Jerusalem artichoke; Fed-batch culture; Oleaginous yeast

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  1. CAS [KSCX2-YW-G-012]

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Jerusalem artichoke (JA) is a perennial herbaceous plant widely available as non-grain raw material. Microbial lipid has been suggested as a potential feedstock for large scale biodiesel production. This paper describes lipid production using JA tuber processed by oleaginous yeast Rhodosporidium toruloides Y4. Batch and fed-batch modes were tested with feeding of concentrated JA extracts or JA hydrolysates. Cultivation of R. toruloides Y4 with JA extracts gave a moderate cellular lipid content of 40% (w/w), whereas lipid titer and cellular lipid content reached 39.6 g l(-1) and 56.5% (w/w), respectively, when JA hydrolysates were fed. Our results suggested that JA tubers may be further explored as raw material for large scale microbial lipid production.

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