4.8 Article

Identification and Biosynthetic Characterization of Natural Aromatic Azoxy Products from Streptomyces chattanoogensis L110

期刊

ORGANIC LETTERS
卷 17, 期 24, 页码 6114-6117

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AMER CHEMICAL SOC
DOI: 10.1021/acs.orglett.5b03137

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资金

  1. Zhejiang Provincial Natural Science Foundation of China [LZ12C01001]
  2. National Natural Science Foundation of China [31520103901, 31200600]
  3. National Basic Research Program of China [2012CB721005]
  4. National High Technology Research & Development Program of China [2012AA02A706]

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Aromatic azoxy compounds recently attracted wide interest for their unique liquid crystalline properties. However, biosynthetic pathways of natural azoxy products have rarely been reported. Three novel aromatic azoxy compounds, azoxymycins A, B, and C, have been isolated and identified from Streptomyces chattanoogensis L10, and their biosynthetic pathways have been reported.

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