相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。The European Union Summary Report on Trends and Sources of Zoonoses, Zoonotic Agents and Food-borne Outbreaks in 2010
EFSA JOURNAL (2012)
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Revelation by Single-Nucleotide Polymorphism Genotyping That Mutations Leading to a Premature Stop Codon in inlA Are Common among Listeria monocytogenes Isolates from Ready-To-Eat Foods but Not Human Listeriosis Cases
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APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2010)
Re-evaluation, Optimization, and Multilaboratory Validation of the PulseNet-Standardized Pulsed-Field Gel Electrophoresis Protocol for Listeria monocytogenes
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FOODBORNE PATHOGENS AND DISEASE (2010)
Different contamination patterns of lineage I and II strains of Listeria monocytogenes in a Spanish broiler abattoir
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POULTRY SCIENCE (2008)
A new perspective on Listeria monocytogenes evolution
Marie Ragon et al.
PLOS PATHOGENS (2008)
Different enrichment procedures for recovery of Listeria monocytogenes from raw chicken samples can affect the results of detection (by chromogenic plating or real-time PCR) and lineage or strain identification
Jaime Navas et al.
JOURNAL OF FOOD PROTECTION (2007)
Traceback identification of an ingredient (Pork dewlap) as the possible source of Listeria monocytogenes serotype 4b contamination in raw chicken products
Victoria Lopez et al.
JOURNAL OF FOOD PROTECTION (2007)
A review of the incidence and transmission of listeria monocytogenes in ready-to-eat products in retail and food service environments
Alexandra Lianou et al.
JOURNAL OF FOOD PROTECTION (2007)
Pulsed-field gel electrophoresis (PFGE) analysis of temporally matched Listeria monocytogenes isolates from human clinical cases, foods, ruminant farms, and urban and natural environments reveals source-associated as well as widely distributed PFGE types
Eric B. Fugett et al.
JOURNAL OF CLINICAL MICROBIOLOGY (2007)
Evaluation of effects of primary and secondary enrichment for the detection of Listeria monocytogenes by real-time PCR in retail ground chicken meat
Jaime Navas et al.
FOODBORNE PATHOGENS AND DISEASE (2006)
Select Listeria monocytogenes subtypes commonly found in foods carry distinct nonsense mutations in inlA, leading to expression of truncated and secreted internalin A, and are associated with a reduced invasion phenotype for human intestinal epithelial cells
KK Nightingale et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2005)
Investigation of specific substitutions in virulence genes characterizing phenotypic groups of low-virulence field strains of Listeria monocytogenes
SM Roche et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2005)
Differentiation of the major Listeria monocytogenes serovars by multiplex PCR
M Doumith et al.
JOURNAL OF CLINICAL MICROBIOLOGY (2004)
Comparative analysis of multilocus sequence typing and pulsed-field gel electrophoresis for characterizing Listeria monocytogenes strains isolated from environmental and clinical sources
T Revazishvili et al.
JOURNAL OF CLINICAL MICROBIOLOGY (2004)
A molecular marker for evaluating the pathogenic potential of foodborne Listeria monocytogenes
C Jacquet et al.
JOURNAL OF INFECTIOUS DISEASES (2004)
Consumer food handling in the home: A review of food safety studies
EC Redmond et al.
JOURNAL OF FOOD PROTECTION (2003)
Prevalence of Listeria monocytogenes in broilers at the abattoir, processing plant, and retail level
MK Miettinen et al.
JOURNAL OF FOOD PROTECTION (2001)
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