相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Food safety training and evaluation of handwashing intention among fresh produce farm workers
J. M. Soon et al.
FOOD CONTROL (2012)
Observation-based evaluation of hand hygiene practices and the effects of an intervention at a public hospital cafeteria
Katie Filion et al.
AMERICAN JOURNAL OF INFECTION CONTROL (2011)
Assessment of the methodological strategies adopted by food safety training programmes for food service workers: A systematic review
Caroline Opolski Medeiros et al.
FOOD CONTROL (2011)
Will capacity building training interventions given to street food vendors give us safer food?: A cross-sectional study from India
Manisha Choudhury et al.
FOOD CONTROL (2011)
Evaluation of the food safety training for food handlers in restaurant operations
Sung-Hee Park et al.
NUTRITION RESEARCH AND PRACTICE (2010)
Statistical Considerations in Meta-analysis
Michael Barza et al.
INFECTIOUS DISEASE CLINICS OF NORTH AMERICA (2009)
Systematic Reviews and Meta-analyses in Infectious Diseases: How are They Done and What are Their Strengths and Limitations?
Leonard Lebovici et al.
INFECTIOUS DISEASE CLINICS OF NORTH AMERICA (2009)
Identifying Risk Factors for Infections: The Role of Meta-analyses
Evelina Tacconelli et al.
INFECTIOUS DISEASE CLINICS OF NORTH AMERICA (2009)
The PRISMA statement for reporting systematic reviews and meta-analyses of studies that evaluate health care interventions: explanation and elaboration
Alessandro Liberati et al.
JOURNAL OF CLINICAL EPIDEMIOLOGY (2009)
Estimation of Prevalence of Salmonella on Pig Carcasses and Pork Joints, Using a Quantitative Risk Assessment Model Aided by Meta-Analysis
Ursula Gonzales Barron et al.
JOURNAL OF FOOD PROTECTION (2009)
Application of the WHO Keys of Safer Food to Improve Food Handling Practices of Food Vendors in a Poor Resource Community in Ghana
Eric S. Donkor et al.
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH (2009)
Intervention improves restaurant employees' food safety compliance rates
Valerie K. York et al.
INTERNATIONAL JOURNAL OF CONTEMPORARY HOSPITALITY MANAGEMENT (2009)
Effect of hand hygiene on infectious disease risk in the community setting: A meta-analysis
Allison E. Aiello et al.
AMERICAN JOURNAL OF PUBLIC HEALTH (2008)
Evaluation of a Health Education Intervention on Knowledge and Attitudes of Food Handlers Working in a Medical College in Delhi, India
Rahul Malhotra et al.
ASIA-PACIFIC JOURNAL OF PUBLIC HEALTH (2008)
The hygiene training of food handlers at a teaching hospital
Cengiz Han Acikel et al.
FOOD CONTROL (2008)
Development and assessment of pilot food safety educational materials and training strategies for Hispanic workers in the mushroom industry using the Health Action Model
Sergio Nieto-Montenegro et al.
FOOD CONTROL (2008)
Identifying specific beliefs to target to improve restaurant employees' intentions for performing three important food safety behaviors
Valerie K. Pilling et al.
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION (2008)
Human salmonellosis: Estimation of dose-illness from outbreak data
Kaatje Bollaerts et al.
RISK ANALYSIS (2008)
Self-Reported Changes in Food Safety Behaviors among Foodservice Employees: Impact of a Retail Food Safety Education Program
Jenna D. Anding et al.
JOURNAL OF FOOD SCIENCE EDUCATION (2007)
A review of food safety and food hygiene training studies in the commercial sector
M. B. Egan et al.
FOOD CONTROL (2007)
Factors influencing the prevalence of Salmonella spp. in swine farms:: A meta-analysis approach
J. Sanchez et al.
PREVENTIVE VETERINARY MEDICINE (2007)
Outbreaks where food workers have been implicated in the spread of foodborne disease. Part 3. Factors contributing to outbreaks and description of outbreak categories
Ewen C. D. Todd et al.
JOURNAL OF FOOD PROTECTION (2007)
Comparison of Knowledge and Attitudes Using Computer-based and Face-to-Face Personal Hygiene Training Methods in Food Processing Facilities
Ginger Fenton et al.
JOURNAL OF FOOD SCIENCE EDUCATION (2006)
Handwashing and risk of respiratory infections: a quantitative systematic review
T Rabie et al.
TROPICAL MEDICINE & INTERNATIONAL HEALTH (2006)
Meta-analysis: Methods, strengths, weaknesses, and political uses
JH Noble
JOURNAL OF LABORATORY AND CLINICAL MEDICINE (2006)
Efficacy of simple hand-washing in reduction of microbial hand contamination of Iranian food handlers
H Shojaei et al.
FOOD RESEARCH INTERNATIONAL (2006)
Consumer food safety knowledge, practices, and demographic differences: Findings from a meta-analysis
SR Patil et al.
JOURNAL OF FOOD PROTECTION (2005)
Food hygiene on merchant ships: the importance of food handlers' training
M Capunzo et al.
FOOD CONTROL (2005)
Meta-analysis of food safety information based on a combination of a relational database and a predictive modeling tool
M Vialette et al.
RISK ANALYSIS (2005)
Food service workers' self-reported food preparation practices: an EHS-Net study
L Green et al.
INTERNATIONAL JOURNAL OF HYGIENE AND ENVIRONMENTAL HEALTH (2005)
Water, sanitation, and hygiene interventions to reduce diarrhoea in less developed countries: a systematic review and meta-analysis
L Fewtrell et al.
LANCET INFECTIOUS DISEASES (2005)
Hand washing compliance among retail food establishment workers in Minnesota
PB Allwood et al.
JOURNAL OF FOOD PROTECTION (2004)
Effect of intensive handwashing promotion on childhood diarrhea in high-risk communities in Pakistan - A randomized controlled trial
SP Luby et al.
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2004)
An application of meta-analysis in food safety consumer research to evaluate consumer behaviors and practices
SR Patil et al.
JOURNAL OF FOOD PROTECTION (2004)
Measuring inconsistency in meta-analyses
JPT Higgins et al.
BMJ-BRITISH MEDICAL JOURNAL (2003)
Understanding adherence to hand hygiene recommendations: The theory of planned behavior
CA O'Boyle et al.
AMERICAN JOURNAL OF INFECTION CONTROL (2001)
An illustrated guide to the methods of meta-analysis
AJ Sutton et al.
JOURNAL OF EVALUATION IN CLINICAL PRACTICE (2001)
Publication and related bias in meta-analysis: Power of statistical tests and prevalence in the literature
JAC Sterne et al.
JOURNAL OF CLINICAL EPIDEMIOLOGY (2000)