3.8 Article

HPLC coupled with ion trap MS/MS for analysis of tertiary butylhydroquinone in edible oil samples

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Chemistry, Applied

Quantification of synthetic phenolic antioxidants in liver pates

O Pinho et al.

FOOD CHEMISTRY (2000)