4.7 Article

A green fluorescent protein fused to rice prolamin forms protein body-like structures in transgenic rice

期刊

JOURNAL OF EXPERIMENTAL BOTANY
卷 60, 期 2, 页码 615-627

出版社

OXFORD UNIV PRESS
DOI: 10.1093/jxb/ern311

关键词

Endoplasmic reticulum; Oryza sativa; prolamin; protein body; storage protein; transgenic rice

资金

  1. Ministry of Education, Culture, Sports, Science, and Technology of Japan [12138207, 18658140]
  2. Ministry of Agriculture, Forestry, and Fisheries of Japan
  3. Grants-in-Aid for Scientific Research [12138207, 18658140] Funding Source: KAKEN

向作者/读者索取更多资源

Prolamins, a group of rice (Oryza sativa) seed storage proteins, are synthesized on the rough endoplasmic reticulum (ER) and deposited in ER-derived type I protein bodies (PB-Is) in rice endosperm cells. The accumulation mechanism of prolamins, which do not possess the well-known ER retention signal, remains unclear. In order to elucidate whether the accumulation of prolamin in the ER requires seed-specific factors, the subcellular localization of the constitutively expressed green fluorescent protein fused to prolamin (prolamin-GFP) was examined in seeds, leaves, and roots of transgenic rice plants. The prolamin-GFP fusion proteins accumulated not only in the seeds but also in the leaves and roots. Microscopic observation of GFP fluorescence and immunocytochemical analysis revealed that prolamin-GFP fusion proteins specifically accumulated in PB-Is in the endosperm, whereas they were deposited in the electron-dense structures in the leaves and roots. The ER chaperone BiP was detected in the structures in the leaves and roots. The results show that the aggregation of prolamin-GFP fusion proteins does not depend on the tissues, suggesting that the prolamin-GFP fusion proteins accumulate in the ER by forming into aggregates. The findings bear out the importance of the assembly of prolamin molecules and the interaction of prolamin with BiP in the formation of ER-derived PBs.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据