4.5 Article

Limits to sustained energy intake. XV. Effects of wheel running on the energy budget during lactation

期刊

JOURNAL OF EXPERIMENTAL BIOLOGY
卷 216, 期 12, 页码 2316-2327

出版社

COMPANY OF BIOLOGISTS LTD
DOI: 10.1242/jeb.078402

关键词

reproductive performance; pregnancy; heat dissipation limitation; programming; food intake; activity; growth; body temperature

类别

资金

  1. Royal Society (London)
  2. Natural Environmental Research Council [NE/C004159/1]
  3. Rotary foundation
  4. Erasmus exchange scholarship
  5. NERC [NE/C004159/1] Funding Source: UKRI
  6. Biotechnology and Biological Sciences Research Council [BB/C504794/1] Funding Source: researchfish
  7. Natural Environment Research Council [NE/C004159/1] Funding Source: researchfish

向作者/读者索取更多资源

The capacity of animals to dissipate heat may constrain sustained energy intake during lactation. We examined these constraints at peak lactation in MF1 mice that had ad libitum access to food, or that had to run a pre-set target on running wheels to obtain ad libitum access to food. The voluntary distance run decreased sharply during pregnancy and peak lactation. When lactating females were provided with 80% of their estimated food requirements, and had to run pre-set distances of 2, 4 or 6. km before given access to additional ad libitum food, most of them did not complete the running target during late lactation and the mice with the highest targets failed to reach their targets earlier in lactation. There were consequently significant group differences in asymptotic food intake (2 km, 16.97 +/- 0.40 g day(-1); 4 km, 14.29 +/- 0.72 g day(-1); and 6 km, 12.65 +/- 0.45 g day(-1)) and weaned litter masses (2 km, 71.11 +/- 2.39 g; 4 km, 54.63 +/- 4.28 g and 6 km, 47.18 +/- 2.46 g). When the females did run sufficiently to gain ad libitum food access, their intake did not differ between the different distance groups or from controls that were not required to run. Thus, despite being physically capable of running the distances, mice could not exercise sufficiently in lactation to gain regular ad libitum access to food, probably because of the risks of hyperthermia when combining heat production from exercise with thermogenesis from lactation.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.5
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据