期刊
JOURNAL OF ETHNOPHARMACOLOGY
卷 142, 期 3, 页码 634-641出版社
ELSEVIER IRELAND LTD
DOI: 10.1016/j.jep.2012.05.020
关键词
Achyranthes japonica Nakai; Fermentation; Anti-inflammation; 20-HES; Collagenase-induced arthritis; Cytokines; MMP-3
资金
- Regional Industry Technology Development project [70004130]
Ethnopharmacological relevance: Achyranthyes japonica Nakai (AJN) has been traditionally used to control pain and improve dysfunction in osteoarthritis (OA) patients. Aim of the study: The objectives of the present study were to investigate anti-inflammatory and anti-osteoarthritis activities of fermented AJN (FAJN). Materials and methods: Anti-inflammatory activity of non-fermented AJN (NFAJN) and FAJN was evaluated by in vitro assay using LPS-induced RAW 264.7 cells. In addition, their cartilage protective effects were also determined in vitro assay using SW1353 cell and in vivo model system using collagenase-induced arthritis (CIA) in rabbits. Moreover, we isolated and identified 20-hydroxyecdysone (20-HES) as a marker component in FAJN. Result: FAJN showed stronger anti-inflammatory activity than NFAJN through inhibiting production of NO and PGE2 in LPS-induced RAW 264.7, and lowering levels of MMP-3 release in SW1353 cells treated with TNF-a. FAJN contained higher levels of 20-HES, as a marker component, than AJN. FAJN ameliorates the progress of OA by inhibiting local inflammation. It does this by regulating levels of TNF-a and IL-4, and protecting articular cartilage by preventing destruction of proteoglycan, collagens, and also preventing injury to chondrocytes. Conclusion: Therefore, FAJN is a potential therapeutic agent for reduction of cartilage damage that occurs in OA. (C) 2012 Elsevier Ireland Ltd. All rights reserved.
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