4.6 Article

Inhibition of the β-class carbonic anhydrases from Mycobacterium tuberculosis with carboxylic acids

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INFORMA HEALTHCARE
DOI: 10.3109/14756366.2011.650168

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Carbonic anhydrase; beta-carbonic anhydrase; carboxylic acid; benzoic acid; coumaric acid; ferulic acid; enzyme inhibitor; Mycobacterium tuberculosis

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  1. EU

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The growth of Mycobacterium tuberculosis is strongly inhibited by weak acids although the mechanism by which these compounds act is not completely understood. A series of substituted benzoic acids, nipecotic acid, ortho- and para-coumaric acid, caffeic acid and ferulic acid were investigated as inhibitors of three beta-class carbonic anhydrases (CAs, EC 4.2.1.1) from this pathogen, mtCA 1 (Rv1284), mtCA 2 (Rv3588c) and mtCA 3 (Rv3273). All three enzymes were inhibited with efficacies between the submicromolar to the micromolar one, depending on the scaffold present in the carboxylic acid. mtCA 3 was the isoform mostly inhibited by these compounds (K(I)s in the range of 0.11-0.97 mu M); followed by mtCA 2 (K(I)s in the range of 0.59-8.10 mu M), whereas against mtCA 1, these carboxylic acids showed inhibition constants in the range of 2.25-7.13 mu M. This class of relatively underexplored beta-CA inhibitors warrant further in vivo studies, as they may have the potential for developing antimycobacterial agents with a diverse mechanism of action compared to the clinically used drugs for which many strains exhibit multi-drug or extensive multi-drug resistance.

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