4.6 Article

IBD and health-related quality of life - Discovering the true impact

期刊

JOURNAL OF CROHNS & COLITIS
卷 8, 期 10, 页码 1281-1286

出版社

ELSEVIER SCIENCE BV
DOI: 10.1016/j.crohns.2014.03.005

关键词

Inflammatory bowel disease; Crohn's disease; Ulcerative colitis; Health-related quality of life

资金

  1. Abbott Laboratories

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Background and aims: Although inflammatory bowel diseases (IBD) significantly impact the patients quality of life, no European-level data exists on patients perspectives. The primary objective of this survey was to obtain an international perspective of the impact of IBD on patients' lives. Secondary objectives included obtaining a better understanding of the quality of care, access to care, and differences between countries, age groups, and sub-groups of IBD. Methods: The survey questionnaire consisted of 52 questions in six categories. The survey was translated into ten languages, tested on volunteers, and promoted across 25 national IBD associations. Data was collected anonymously online, and participation was optional. Results: 4670 patients completed the survey. Most respondents received a final diagnosis within a year from noticing first symptoms, but 67% had to visit emergency clinic at least once before diagnosis. 85% had been hospitalized in the last five years. 64% felt that gastroenterologists should ask more probing questions and 54% that they did not get to tell something potentially important to their physician. Most respondents experienced symptoms weekly also in remission. Most had been absent from work due to IBD and 24% had received unfair comments about their work performance. 45% felt that IBD had negatively affected their performance in educational settings. Conclusions: The results of this survey can be used in defining strategic priorities and planning projects and awareness raising activities. The unmet needs of IBD patients can be better demonstrated and communicated to the public, health service managers and politicians. (C) 2014 European Crohn's and Colitis Organisation. Published by Elsevier B.V. All rights reserved.

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