Stock Differences in Growth, Smolting, and Early Male Maturation in Hatchery Spring Chinook Salmon: a Common-Garden Experiment

Hatchery spring Chinook Salmon Oncorhynchus tshawytscha from Parkdale Hatchery on the Hood River, Oregon, and Carson National Fish Hatchery (CNFH) on the Wind River, Washington, were reared under a common-garden experimental regime at CNFH over three consecutive brood years (2008-2010) to assess the effects of stock on smoltification and early male maturation. Rearing groups were monitored for size, percent solid (a surrogate for whole-body lipid), gill Na+,K+-ATPase activity, and rate of precocious maturation in males (i.e., age-2 minijack rate). Despite rearing of the stocks under identical conditions, the out-of-basin Hood River stock was significantly smaller throughout the study and at release as smolts, had lower whole-body lipid at release, and had lower gill Na+,K+-ATPase activity at release than the Carson stock; furthermore, the Hood River stock exhibited much higher mean minijack rates than the Carson stock (45% versus 23% of males). Using logistic regression, we demonstrated that the threshold size for initiation of early male maturation was significantly lower for the Hood River stock than for the Carson stock, suggesting a genetic basis for this life history difference. The present study highlights the importance of understanding how specific genotypes may respond differently to the unique environmental conditions in a given hatchery environment. These differences may in turn influence physiological and life history pathways that affect smolt-to-adult return rates and the demography of returning adults.