4.6 Article

Traceability of honey origin based on volatiles pattern processing by artificial neural networks

期刊

JOURNAL OF CHROMATOGRAPHY A
卷 1216, 期 9, 页码 1458-1462

出版社

ELSEVIER SCIENCE BV
DOI: 10.1016/j.chroma.2008.12.066

关键词

Honey; Traceability; Origin; Authenticity; Head-space solid-phase microextraction; Comprehensive two-dimensional gas chromatography; Time-of-flight mass spectrometry; Artificial neural networks

资金

  1. European Commission through the 6th Framework Programme [FP6-FOOD-2004-006942-TRACE]
  2. Ministry of Education, Youth and Sports of the Czech Republic [MSM 6046137305]

向作者/读者索取更多资源

Head-space solid-phase microextraction (HS-SPME)-based procedure, coupled to comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry (GC x GC-TOF-MS), was employed for fast characterisation of honey volatiles. In total, 374 samples were collected over two production seasons in Corsica (n = 219) and other European countries (n = 155) with the emphasis to confirm the authenticity of the honeys labelled as Corsica (protected denomination of origin region). For the chemometric analysis, artificial neural networks with multilayer perceptrons (ANN-MLP) were tested. The best prediction (94.5%) and classification (96.5%) abilities of the ANN-MLP model were obtained when the data from two honey harvests were aggregated in order to improve the model performance compared to separate year harvests. (C) 2008 Elsevier B.V. All rights reserved.

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