相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Digestion of carbohydrates and utilization of energy in sows fed diets with contrasting levels and physicochemical properties of dietary fiber
A. Serena et al.
JOURNAL OF ANIMAL SCIENCE (2008)
Influence of dietary fiber on luminal environment and morphology in the small and large intestine of sows
A. Serena et al.
JOURNAL OF ANIMAL SCIENCE (2008)
Chemical and physicochemical characterisation of co-products from the vegetable food and agro industries
A. Serena et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2007)
The absorption of lactic acid is more synchronized with the absorption of glucose than with the absorption of short-chain fatty acids - A study with sows fed diets varying in dietary fibre
A. Serena et al.
LIVESTOCK SCIENCE (2007)
The effect of extrusion cooking of different starch sources on the in vitro and in vivo digestibility in growing pigs
Tiehu Sun et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2006)
In vivo methods to study the digestion of starch in pigs and poultry
Knud Erik Bach Knudsen et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2006)
Effects of levels and sources of dietary fermentable non-starch polysaccharides on blood glucose stability and behaviour of group-housed pregnant gilts
JA de Leeuw et al.
APPLIED ANIMAL BEHAVIOUR SCIENCE (2005)
Effects of hindgut fermentation of non-starch polysaccharides on the stability of blood glucose and insulin levels and physical activity in empty sows
JA de Leeuw et al.
LIVESTOCK PRODUCTION SCIENCE (2005)
Rye bread enhances the production and plasma concentration of butyrate but not the plasma concentrations of glucose and insulin in pigs
KEB Knudsen et al.
JOURNAL OF NUTRITION (2005)
Dietary fiber stabilizes blood glucose and insulin levels and reduces physical activity in sows (Sus scrofa)
JA de Leeuw et al.
JOURNAL OF NUTRITION (2004)
Effects of feeding level and the presence of a foraging substrate on the behaviour and stress physiological response of individually housed gilts
JA De Leeuw et al.
APPLIED ANIMAL BEHAVIOUR SCIENCE (2004)
Degradation and physicochemical changes of barley and pea fibre along the gastrointestinal tract of pigs
N Canibe et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2002)
The nutritional significance of dietary fibre analysis
KEB Knudsen
ANIMAL FEED SCIENCE AND TECHNOLOGY (2001)
Dietary fibre for pregnant sows: effect on performance and behaviour
V Danielsen et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2001)
Feeding motivation and stereotypies in pregnant sows fed increasing levels of fibre and/or food
R Bergeron et al.
APPLIED ANIMAL BEHAVIOUR SCIENCE (2000)
分享论文
