相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Dietary roles of phytate and phytase in human nutrition: A review
Vikas Kumar et al.
FOOD CHEMISTRY (2010)
Phytase-producing bacteria in the digestive tracts of some freshwater fish
Tanami Roy et al.
AQUACULTURE RESEARCH (2009)
Jatropha curcas, a promising crop for the generation of biodiesel and value-added coproducts
Harinder R. S. Makkar et al.
EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY (2009)
A novel phytase gene appA from Buttiauxella sp GC21 isolated from grass carp intestine
Pengjun Shi et al.
AQUACULTURE (2008)
Effects of pretreatment with microbial phytase on phosphorous utilization and growth performance of Nile tilapia (Oreochromis niloticus)
L. Cao et al.
AQUACULTURE NUTRITION (2008)
Phytate: impact on environment and human nutrition. A challenge for molecular breeding
Lisbeth Bohn et al.
JOURNAL OF ZHEJIANG UNIVERSITY-SCIENCE B (2008)
Effect of wet-incubation of dietary plant feedstuffs with phytases on growth and mineral digestibility by common carp (Cyprinus carpio L)
L. C. Nwanna et al.
AQUACULTURE (2007)
Influence of processing and cooking methodologies for reduction of phytic acid content in wheat (Triticum aestivum) varieties
Tariq Masud et al.
JOURNAL OF FOOD PROCESSING AND PRESERVATION (2007)
A comparison of online phytase pre-treatment of vegetable feed ingredients and phytase coating in diets for Atlantic salmon (Salmo salar L.) reared in cold water
Vegard Denstadli et al.
AQUACULTURE (2007)
Effect of supplemental phytase on growth, phosphorus digestibility and bone mineralization of common carp (Cyprinus carpio L)
Lawrence C. Nwanna et al.
AQUACULTURE RESEARCH (2007)
Use of soybean meal and phytase for partial replacement of fish meal in the diet of red sea bream, Pagrus major
Amal Kumar Biswas et al.
AQUACULTURE (2007)
Role of nutrients in skeletal metabolism and pathology in fish - An overview
Santosh P. Lall et al.
AQUACULTURE (2007)
Interactions of dietary microbial phytase, citric acid and crude protein level on mineral utilization by rohu, Labeo rohita (Hamilton), juveniles
Kartik Baruah et al.
JOURNAL OF THE WORLD AQUACULTURE SOCIETY (2007)
Effects of exogenous enzymes (phytase, non-starch polysaccharide enzyme) in diets on growth, feed utilization, nitrogen and phosphorus excretion of Japanese seabass, Lateolabrax japonicus
Qinghui Ai et al.
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY (2007)
Microbial phytase in poultry nutrition
Peter H. Selle et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2007)
Lysine and/or phytase supplementation in the diet of Penaeus monodon (Fabricius) juveniles:: Effect on growth, body composition and lipid profile
Pradyut Biswas et al.
AQUACULTURE (2007)
Expanding the utilization of sustainable plant products in aquafeeds:: a review
Delbert M. Gatlin et al.
AQUACULTURE RESEARCH (2007)
Application of microbial phytase in fish feed
Ling Cao et al.
ENZYME AND MICROBIAL TECHNOLOGY (2007)
Distribution of phytase activity, total phosphorus and phytate phosphorus in legume seeds, cereals and cereal by-products as influenced by harvest year and cultivar
T. Steiner et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2007)
The type of thermal feed treatment influences the inositol phosphate composition
Katrine Pontoppidan et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2007)
Response of growing pigs to Peniophora lycii- and Escherichia coli-derived phytases or varying ratios of calcium to total phosphorus
O. Adeola et al.
ANIMAL SCIENCE (2006)
Lily pollen alkaline phytase is a histidine phosphatase similar to mammalian multiple inositol polyphosphate phosphatase (MINPP)
Bakul Dhagat Mehta et al.
PHYTOCHEMISTRY (2006)
Feed intake, growth, feed conversion, digestibility, enzyme activities and intestinal structure in Atlantic salmon (Salmo salar L.) fed graded levels of phytic acid
Vegard Denstadli et al.
AQUACULTURE (2006)
Modelling digestible phosphorus content of salmonid fish feeds
K. Hua et al.
AQUACULTURE (2006)
Present scenario and future prospects of phytase in aquafeed - Review
D Debnath et al.
ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES (2005)
Phytase and 1α-hydroxycholecalciferol supplementation of broiler chickens during the starting and growing/finishing phases
JP Driver et al.
POULTRY SCIENCE (2005)
Nutrient utilization of Nile tilapia Oreochromis niloticus fed plant based low phosphorus diets supplemented with graded levels of different sources of microbial phytase
F Liebert et al.
AQUACULTURE (2005)
Dietary protein level, microbial phytase, citric acid and their interactions on bone mineralization of Labeo rohita (Hamilton) juveniles
K Baruah et al.
AQUACULTURE RESEARCH (2005)
Mineral status of Pangasius pangasius (Hamilton) fingerlings in relation to supplemental phytase:: absorption, whole-body and bone mineral content
D Debnath et al.
AQUACULTURE RESEARCH (2005)
Efficacy of an evolved Escherichia coli phytase in diets of broiler chicks
EM Onyango et al.
POULTRY SCIENCE (2005)
Dietary microbial phytase increased the phosphorus digestibility in juvenile Korean rockfish Sebastes schlegeli fed diets containing soybean meal
GY Yoo et al.
AQUACULTURE (2005)
High level expression of a recombinant acid phytase gene in Pichia pastoris
AS Xiong et al.
JOURNAL OF APPLIED MICROBIOLOGY (2005)
Biotechnological production and applications of phytases
S Haefner et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2005)
Enhancing the thermal tolerance and gastric performance of a microbial phytase for use as a phosphate-mobilizing monogastric-feed supplement
JB Garrett et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2004)
Effects of microbial phytase supplementation and dosage on apparent digestibility coefficients of nutrients and dry matter in soybean product-based diets for rainbow trout Oncorhynchus mykiss
ZJJ Cheng et al.
JOURNAL OF THE WORLD AQUACULTURE SOCIETY (2004)
Nutritional assessment of Australian canola meals.: II.: Evaluation of the influence of the canola oil extraction method on the protein value of canola meals fed to the red seabream (Pagrus auratus, Paulin)
B Glencross et al.
AQUACULTURE RESEARCH (2004)
Top-spraying soybean meal-based diets with phytase improves protein and mineral digestibilities but not lysine utilization in rainbow trout, Oncorhynchus mykiss (Walbaum)
J Vielma et al.
AQUACULTURE RESEARCH (2004)
Production studies and catalytic properties of phytases (myo-inositolhexakisphosphate phosphohydrolases):: an overview
P Vats et al.
ENZYME AND MICROBIAL TECHNOLOGY (2004)
Effect of phytic acid on growth and nitrogen retention in tilapia Oreochromis niloticus L.
M Riche et al.
AQUACULTURE NUTRITION (2004)
Enhancing the absorption of fortification iron - A SUSTAIN Task Force report
RF Hurrell et al.
INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH (2004)
Dietary phytase supplementation and the utilisation of phosphorus by Atlantic salmon (Salmo salar L.) fed a canola-meal-based diet
M Sajjadi et al.
AQUACULTURE (2004)
Growth, nutrient utilization and parameters of mineral metabolism in Nile tilapia Oreochromis niloticus (Linnaeus, 1758) fed plant-based diets with graded levels of microbial phytase
L Portz et al.
JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION (2004)
The effect of exogenously administered recombinant bovine somatotropin on intestinal phytase activity and in vivo phytate hydrolysis in hybrid striped bass Morone chrysops x M-saxatilis
LE Ellestad et al.
AQUACULTURE NUTRITION (2003)
Effects of extrusion and expelling processing, and microbial phytase supplementation on apparent digestibility coefficients of nutrients in full-fat soybeans for rainbow trout (Oncorhynchus mykiss)
ZJJ Cheng et al.
AQUACULTURE (2003)
Stereo- and regiospecificity of yeast phytases-chemical synthesis and enzymatic conversion of the substrate analogues neo- and L-chiro-inositol hexakisphosphate
S Adelt et al.
BIOORGANIC CHEMISTRY (2003)
Total and phytate-phosphorus contents and phytase activity of Australian-sourced feed ingredients for pigs and poultry
PH Selle et al.
AUSTRALIAN JOURNAL OF EXPERIMENTAL AGRICULTURE (2003)
Effect of microbial phytase on apparent nutrient digestibility of barley, canola meal, wheat and wheat middlings, measured in vivo using rainbow trout (Oncorhynchus mykiss)
ZJ Cheng et al.
AQUACULTURE NUTRITION (2002)
The influence of soaking and germination on the phytase activity and phytic acid content of grains and seeds potentially useful for complementary feeding
I Egli et al.
JOURNAL OF FOOD SCIENCE (2002)
Purification and characterization of a thermostable and acid-stable phytase from Pichia anomala
A Vohra et al.
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY (2002)
Comparative evaluation of the efficacy of cereal and microbial phytases in growing pigs fed diets with marginal phosphorus supply
B Zimmermann et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2002)
Influence of dietary phytic acid on the growth, conversion efficiency, and carcass composition of mrigal Cirrhinus mrigala (Hamilton) fry
N Usmani et al.
JOURNAL OF THE WORLD AQUACULTURE SOCIETY (2002)
Strategies for further development of aquatic feeds
T Watanabe
FISHERIES SCIENCE (2002)
Changes of phosphorus absorption from several feed ingredients in rainbow trout during growing stages and effect of extrusion of soybean meal
S Satoh et al.
FISHERIES SCIENCE (2002)
Dephytinization of two soy proteins increases phosphorus and protein utilization by rainbow trout, Oncorhynchus mykiss
J Vielma et al.
AQUACULTURE (2002)
Intestinal phytase I: Detection and preliminary characterization of activity in the intestinal brush border membrane of hybrid striped bass Morone saxatilis x M-chrysops
LE Ellestad et al.
FISH PHYSIOLOGY AND BIOCHEMISTRY (2002)
Intestinal phytase II: A comparison of activity and in vivo phytate hydrolysis in three teleost species with differing digestive strategies
LE Ellestad et al.
FISH PHYSIOLOGY AND BIOCHEMISTRY (2002)
Effects of fungal phytase on utilization of dietary protein and minerals, and dephosphorylation of phytic acid in the alimentary tract of channel catfish Ictalurus punctatus fed an all-plant-protein diet
WB Yan et al.
JOURNAL OF THE WORLD AQUACULTURE SOCIETY (2002)
Effects of phytase on bioavailability of phosphorus in soybean meal-based diets for Japanese flounder Paralichthys olivaceus
T Masumoto et al.
FISHERIES SCIENCE (2001)
Antinutritional factors present in plant-derived alternate fish feed ingredients and their effects in fish
G Francis et al.
AQUACULTURE (2001)
Dietary microbial phytase supplementation and the utilization of phosphorus, trace minerals and protein by rainbow trout [Oncorhynchus mykiss (Walbaum)] fed soybean meal-based diets
SH Sugiura et al.
AQUACULTURE RESEARCH (2001)
Stereospecificity of myo-inositol hexakisphosphate dephosphorylation by a phytate-degrading enzyme of baker's yeast
R Greiner et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2001)
Phytase as feeding for Nile tilapia (Oreochromis niloticus).: Performance and digestibility
WM Furuya et al.
REVISTA BRASILEIRA DE ZOOTECNIA-BRAZILIAN JOURNAL OF ANIMAL SCIENCE (2001)
Apparent digestibility of crude protein and apparent availability of individual amino acids in tilapia (Oreochromis niloticus) fed phytase pretreated soybean meal diets
M Riche et al.
FISH PHYSIOLOGY AND BIOCHEMISTRY (2001)
Fish meal replacement by plant meals in extruded feeds for Atlantic salmon, Salmo salar L.
CG Carter et al.
AQUACULTURE (2000)
Influence of dietary soy and phytase levels on performance and body composition of large rainbow trout (Oncorhynchus mykiss) and algal availability of phosphorus load
J Vielma et al.
AQUACULTURE (2000)
Nutritional benefits of phytase and dietary determinants of its efficacy
XG Lei et al.
JOURNAL OF APPLIED ANIMAL RESEARCH (2000)
The role of phytic acid in legumes: antinutrient or beneficial function?
G Urbano et al.
JOURNAL OF PHYSIOLOGY AND BIOCHEMISTRY (2000)