4.7 Article

Hepatoprotective Activity of Twelve Novel 7′-Hydroxy Lignan Glucosides from Arctii Fructus

期刊

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
卷 62, 期 37, 页码 9095-9102

出版社

AMER CHEMICAL SOC
DOI: 10.1021/jf501859x

关键词

Arctium lappa L.; Arctii Fructus; lignan; isolation; health food; hepatoprotective activity

资金

  1. Nation Science and Technology Project of China [2012ZX09301002-002]

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Twelve novel 7'-hydroxy lignan glucosides (1-12), including two benzofuran-type neolignans, two 8-O-4' neolignans, two dibenzylbutyrolactone lignans, and six tetrahydrofuranoid lignans, together with six known lignan glucosides (13-18), were isolated from the fruit of Arctium lappa L. (Asteraceae), commonly known as Arctii Fructus. Their structures were elucidated using spectroscopy (1D and 2D NMR, MS, IR, ORD, and UV) and on the basis of chemical evidence. The absolute configurations of compounds 1-12 were confirmed using rotating frame nuclear overhauser effect spectroscopy (ROESY), the circular dichroic (CD) exciton chirality method, and Rh-2(OCOCF3)(4)-induced CD spectrum analysis. All of the isolated compounds were tested for hepatoprotective effects against D-galactosamine-induced cytotoxicity in HL-7702 hepatic cells. Compounds 1, 2, 7-12, and 17 showed significantly stronger hepatoprotective activity than the positive control bicyclol at a concentration of 1 x 10(-5) M.

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