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4.7
Article
Carryover of Perfluorooctanoic Acid (PFOA) and Perfluorooctane Sulfonate (PFOS) from Soil to Plant and Distribution to the Different Plant Compartments Studied in Cultures of Carrots (Daucus carota ssp Sativus), Potatoes (Solanum tuberosum), and Cucumbers (Cucumis Sativus)
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2011)
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