4.7 Article

In-Depth Characterization of Prebiotic Galacto-oligosaccharides by a Combination of Analytical Techniques

期刊

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
卷 57, 期 18, 页码 8488-8495

出版社

AMER CHEMICAL SOC
DOI: 10.1021/jf902549e

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Galacto-oligosaccharides; prebiotics; identification; quantification; high-performance anion-exchange chromatography; mass spectrometry; NMR; HILIC; GC-MS; analysis

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A commercial prebiotic galacto-oligosaccharide mixture (Vivinal GOS) was extensively characterized (DP) to the identify and concentration of individual (HPAEC) to (MS) was determined to be especially suitable to assign the DP of individual m/z values as well as their quantification using external (SEC) and hydrophilic interaction liquid chromatography (HILIC) was

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