4.7 Article

Fast-responsive porous thermoresponsive microspheres for controlled delivery of macromolecules

期刊

INTERNATIONAL JOURNAL OF PHARMACEUTICS
卷 379, 期 1, 页码 9-17

出版社

ELSEVIER SCIENCE BV
DOI: 10.1016/j.ijpharm.2009.05.064

关键词

Intelligent microspheres; Thermoresponsive copolymers; Porous hydrogels; Lower critical solution temperature; Drug delivery

资金

  1. Ministry of Education and Research of Romania
  2. Consiliul National al Cercetarii Stfintifice din Invatamantul Superior [ID-989]

向作者/读者索取更多资源

Porous thermoresponsive microspheres with a homogeneous dimension and distribution of the pores are synthesized by an original method. Poly(N-isopropylacrylamide-co-acrylamide) (poly(NIPAAm-co-AAm)) copolymer was obtained as a thermoresponsive material with a lower critical solution temperature (LCST) under physiologic-like conditions (i.e., at 37 degrees C and pH 7.4, 50 mM phosphate buffer). Semitelechelic oligomers of NIPAAm (ONIPAAm) were also synthesized in the presence of 3-mercaptopropionic acid (MPA) (chain transfer molecule) which acts as a pore-forming agent. Poly(NIPAAm-co-AAm) and ONIPAAm were solubilized in acidified aqueous solution, dispersed in a mineral oil, and transformed in stable microspheres by crosslinking the amide group with glutaralclehyde at temperatures below and above the LCST of the oligomers, and always below the LCST of the polymer. Microspheres obtained at temperatures below the LCST of ONIPAAm are characterized by a homogeneous porous structure with a narrow distribution of the pore size. These microspheres are characterized by a very rapid response rate when the temperature changes below and above the body temperature. The higher is the amount of the porogen in the polymer solution, the larger is the pore size and faster is the response rate. The porous microspheres with suitable pore size are a conveyable matrix for loading and temperature-controlled release of the high molecular weight model drug blue dextran (BID). (C) 2009 Elsevier B.V. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据