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Angelika Beyer et al.
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Analysis of 140 pesticides from conventional farming foodstuff samples after extraction with the modified QuECheRS method
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Comparison of pressurized liquid extraction and microwave assisted extraction for the determination of organochlorine pesticides in vegetables
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Selective high performance liquid chromatography imprinted-stationary phases for the screening of phenylurea herbicides in vegetable samples
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One-year routine application of a new method based on liquid chromatography-tandem mass spectrometry to the analysis of 16 multiclass pesticides in vegetable samples
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