相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Linear growth increased in young children in an urban slum of Haiti: a randomized controlled trial of a lipid-based nutrient supplement
Lora L. Iannotti et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2014)
Lipid-based nutrient supplements do not decrease breast milk intake of Malawian infants1-3
Chiza Kumwenda et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2014)
Effect of Supplementation with a Lipid-Based Nutrient Supplement on the Micronutrient Status of Children Aged 6-18 Months Living in the Rural Region of Intibuca, Honduras
Anna M. Siega-Riz et al.
PAEDIATRIC AND PERINATAL EPIDEMIOLOGY (2014)
Iron Bioavailability from a Lipid-Based Complementary Food Fortificant Mixed with Millet Porridge Can Be Optimized by Adding Phytase and Ascorbic Acid but Not by Using a Mixture of Ferrous Sulfate and Sodium Iron EDTA
Colin I. Cercamondi et al.
JOURNAL OF NUTRITION (2013)
Maternal and child undernutrition and overweight in low-income and middle-income countries
Robert E. Black et al.
LANCET (2013)
The validity of a structured interactive 24-hour recall in estimating energy and nutrient intakes in 15-month-old rural Malawian children
Chrissie M. Thakwalakwa et al.
MATERNAL AND CHILD NUTRITION (2012)
Prevalence and trends of stunting among pre-school children, 1990-2020
Mercedes de Onis et al.
PUBLIC HEALTH NUTRITION (2012)
An effectiveness trial showed lipid-based nutrient supplementation but not corn-soya blend offered a modest benefit in weight gain among 6-to 18-month-old underweight children in rural Malawi
Chrissie M. Thakwalakwa et al.
PUBLIC HEALTH NUTRITION (2012)
Lipid-Based Nutrient Supplements: How Can They Combat Child Malnutrition?
Kathryn G. Dewey et al.
PLOS MEDICINE (2012)
Breast-milk intake of 9-10-mo-old rural infants given a ready-to-use complementary food in South Kivu, Democratic Republic of Congo
Victor O. Owino et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2011)
Progress towards Millennium Development Goal 1 in Latin America and the Caribbean: the importance of the choice of indicator for undernutrition
Chessa K. Lutter et al.
BULLETIN OF THE WORLD HEALTH ORGANIZATION (2011)
Innate and learned preferences for sweet taste during childhood
Alison K. Ventura et al.
CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE (2011)
A Micronutrient-Fortified Food Enhances Iron and Selenium Status of Zambian Infants but Has Limited Efficacy on Zinc
Rosalind S. Gibson et al.
JOURNAL OF NUTRITION (2011)
Essential fats: how do they affect growth and development of infants and young children in developing countries? A literature review
Sandra L. Huffman et al.
MATERNAL AND CHILD NUTRITION (2011)
Locally produced ready-to-use supplementary food is an effective treatment of moderate acute malnutrition in an operational setting
L. Lagrone et al.
ANNALS OF TROPICAL PAEDIATRICS (2010)
A Lipid-Based Nutrient Supplement but Not Corn-Soy Blend Modestly Increases Weight Gain among 6-to 18-Month-Old Moderately Underweight Children in Rural Malawi
Chrissie Thakwalakwa et al.
JOURNAL OF NUTRITION (2010)
A Systematic Review of the Validity of Dietary Assessment Methods in Children when Compared with the Method of Doubly Labeled Water
Tracy L. Burrows et al.
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION (2010)
Malawian mothers' attitudes towards the use of two supplementary foods for moderately malnourished children
Valerie L. Flax et al.
APPETITE (2009)
Supplementary Feeding with Fortified Spreads Results in Higher Recovery Rates Than with a Corn/Soy Blend in Moderately Wasted Children
Danielle K. Matilsky et al.
JOURNAL OF NUTRITION (2009)
Complementary feeding with fortified spread and incidence of severe stunting in 6-to 18-month-old rural Malawians
John C. Phuka et al.
ARCHIVES OF PEDIATRICS & ADOLESCENT MEDICINE (2008)
Growth and change in blood haemoglobin concentration among underweight Malawian infants receiving fortified spreads for 12 weeks: A preliminary trial
Heli Kuusipalo et al.
JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION (2006)
Home based therapy for severe malnutrition with ready-to-use food
MJ Manary et al.
ARCHIVES OF DISEASE IN CHILDHOOD (2004)
分享论文
