4.4 Article

High-Performance Segmented Liquid Crystalline Copolyesters

期刊

MACROMOLECULAR CHEMISTRY AND PHYSICS
卷 216, 期 16, 页码 1754-1763

出版社

WILEY-V C H VERLAG GMBH
DOI: 10.1002/macp.201500181

关键词

liquid-crystalline polymers; polyesters microphase separation; segmented; thermotropic

资金

  1. Virginia Space Grant Consortium
  2. National Science Foundation [DMR-0923107]
  3. U.S. Army Research Laboratory
  4. U.S. Army Research Office under the Army Materials Center of Excellence Program [W911NF-06-2-0014]
  5. Solvay

向作者/读者索取更多资源

The ability of a multiphase copolymer to exhibit both the physical properties of liquid crystalline and elastomeric polymers enables a variety of emerging applications. Traditional synthetic methods often require many steps to achieve such diversity in a copolymer. This work describes the synthesis and characterization of biphenyl-containing segmented copolyesters in a single step. A fundamental investigation of the thermal and thermomechanical properties as a function of methylene spacer length demonstrates a relationship between melting temperature and even/odd spacer lengths. DSC and SAXS analysis reveal microphase separation in these randomly segmented copolyesters. The copolymers retain a liquid crystalline morphology despite the incorporation of a flexible oligomeric polyether, and melting and isotropic temperatures ranged from 77 to 167 degrees C and 117 to 217 degrees C, respectively. Wide angle X-ray diffraction provides further insight into the effect of the soft segment on the highly crystalline nature of the segmented copolyesters. Thermomechanical analysis and tensile testing elucidate the effect of hard segment (HS) content and structure. Plateau moduli range from approximate to 5 to 150 MPa and increasing from 50 to 75 wt% HS doubled tensile strain. This synergy will enable superior fabrication and processing of intricate electronic devices that require high-thermal properties and mechanical durability.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.4
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据