Probiotics, prebiotics, and synbiotics used to control vibriosis in fish: A review
Sevdan Yilmaz, Ebru Yilmaz, Mahmoud A. O. Dawood, Einar Ringo, Ehsan Ahmadifar, Hany M. R. Abdel-Latif
AQUACULTURE (2022)
Exposure to imidacloprid induce oxidative stress, mitochondrial dysfunction, inflammation, apoptosis and mitophagy via NF-kappaB/JNK pathway in grass carp hepatocytes
Zhiruo Miao, Zhiying Miao, Shengchen Wang, Hao Wu, Shiwen Xu
FISH & SHELLFISH IMMUNOLOGY (2022)
Hematological methods in fish-Not only for beginners
Malgorzata Witeska, Elzbieta Kondera, Katarzyna Lugowska, Bartosz Bojarski
AQUACULTURE (2022)
Remote sensing and geostatistics in urban water-resource monitoring: a review
Zhixin Liu, Jiayi Xu, Mingzhe Liu, Zhengtong Yin, Xuan Liu, Lirong Yin, Wenfeng Zheng
MARINE AND FRESHWATER RESEARCH (2023)
Impact of dam construction on precipitation: a regional perspective
Xiaolei Zhu, Ziyi Xu, Zhixin Liu, Mingzhe Liu, Zhengtong Yin, Lirong Yin, Wenfeng Zheng
MARINE AND FRESHWATER RESEARCH (2023)
Atrazine exposure induces necroptosis through the P450/ROS pathway and causes inflammation in the gill of common carp (Cyprinus carpio L.)
Tong Xu, Qiaohan Liu, Dan Chen, Yanyan Liu
FISH & SHELLFISH IMMUNOLOGY (2022)
Connecting to the oceans: supporting ocean literacy and public engagement
Rachel Kelly, Karen Evans, Karen Alexander, Silvana Bettiol, Stuart Corney, Coco Cullen-Knox, Christopher Cvitanovic, Kristy de Salas, Gholam Reza Emad, Liam Fullbrook, Carolina Garcia, Sierra Ison, Scott Ling, Catriona Macleod, Amelie Meyer, Linda Murray, Michael Murunga, Kirsty L. Nash, Kimberley Norris, Michael Oellermann, Jennifer Scott, Jonathan S. Stark, Graham Wood, Gretta T. Pecl
REVIEWS IN FISH BIOLOGY AND FISHERIES (2022)
Habitat value of bivalve shellfish and seaweed aquaculture for fish and invertebrates: Pathways, synthesis and next steps
Seth J. Theuerkauf, Luke T. Barrett, Heidi K. Alleway, Barry A. Costa-Pierce, Adam St Gelais, Robert C. Jones
REVIEWS IN AQUACULTURE (2022)
Probiotics, prebiotics and synbiotics improved the functionality of aquafeed: Upgrading growth, reproduction, immunity and disease resistance in fish
Md Fazle Rohani, S. M. Majharul Islam, Md Kabir Hossain, Zannatul Ferdous, Muhammad AB. Siddik, Mohammad Nuruzzaman, Uthpala Padeniya, Christopher Brown, Md Shahjahan
FISH & SHELLFISH IMMUNOLOGY (2022)
Environmental enrichment in fish aquaculture: A review of fundamental and practical aspects
Pablo Arechavala-Lopez, Maria J. Cabrera-alvarez, Caroline M. Maia, Joao L. Saraiva
REVIEWS IN AQUACULTURE (2022)
Effect of fish meal substitution with fermented soy pulp on growth performance, digestive enzyme, amino acid profile, and immune-related gene expression of African catfish (Clarias gariepinus)
Zulhisyam Abdul Kari, Muhammad Anamul Kabir, Mahmoud A. O. Dawood, Mohammad Khairul Azhar Abdul Razab, Nik Shahman Nik Ahmad Ariff, Tanmay Sarkar, Siddhartha Pati, Hisham Atan Edinur, Khairiyah Mat, Tamer Ahmed Ismail, Lee Seong Wei
AQUACULTURE (2022)
The future of ocean governance
Bianca Haas, Mary Mackay, Camilla Novaglio, Liam Fullbrook, Michael Murunga, Carla Sbrocchi, Jan McDonald, Phillipa C. McCormack, Karen Alexander, Maree Fudge, Lyn Goldsworthy, Fabio Boschetti, Ian Dutton, Leo Dutra, Jeffrey McGee, Yannick Rousseau, Erica Spain, Robert Stephenson, Joanna Vince, Chris Wilcox, Marcus Haward
REVIEWS IN FISH BIOLOGY AND FISHERIES (2022)
Benefits and applications of Moringa oleifera as a plant protein source in Aquafeed: A review
Hany M. R. Abdel-Latif, Mohamed M. Abdel-Daim, Mustafa Shukry, Joanna Nowosad, Dariusz Kucharczyk
AQUACULTURE (2022)
Cryptocaryon irritans (Brown, 1951) is a serious threat to aquaculture of marine fish
Yanwei Li, Biao Jiang, Zequan Mo, Anxing Li, Xueming Dan
REVIEWS IN AQUACULTURE (2022)
Health benefits and potential applications of fucoidan (FCD) extracted from brown seaweeds in aquaculture: An updated review
Hany M. R. Abdel-Latif, Mahmoud A. O. Dawood, Mahmoud Alagawany, Caterina Faggio, Joanna Nowosad, Dariusz Kucharczyk
FISH & SHELLFISH IMMUNOLOGY (2022)
Paraquat induces apoptosis, programmed necrosis, and immune dysfunction in CIK cells via the PTEN/PI3K/AKT axis
Xu Shi, Wenjing Zhu, Ting Chen, Wei Cui, Xiaojing Li, Shiwen Xu
FISH & SHELLFISH IMMUNOLOGY (2022)
Stabilized fermentation product of Cetobacterium somerae improves gut and liver health and antiviral immunity of zebrafish
Mingxu Xie, Yadong Xie, Yu Li, Wei Zhou, Zhen Zhang, Yalin Yang, Rolf Erik Olsen, Einar Ringo, Chao Ran, Zhigang Zhou
FISH & SHELLFISH IMMUNOLOGY (2022)
The effect of dietary combined herbs extracts (oak acorn, coriander, and common mallow) on growth, digestive enzymes, antioxidant and immune response, and resistance against Aeromonas hydrophila infection in common carp, Cyprinus carpio
Mehdi Raissy, Hamed Ghafarifarsani, Seyed Hossein Hoseinifar, Ehab R. El-Haroun, Saeid Shahbazi Naserabad, Hien Van Doan
AQUACULTURE (2022)
Established non-indigenous species increased by 40% in 11 years in the Mediterranean Sea
Argyro Zenetos, Paolo G. Albano, Eduardo Lopez Garcia, Nir Stern, Konstantinos Tsiamis, Marika Galanidi
MEDITERRANEAN MARINE SCIENCE (2022)
Partial substitution of fish meal by Clostridium autoethanogenum protein in the diets of juvenile largemouth bass (Micropterus salmoides)
Shujie Zhu, Weihua Gao, Zhengyong Wen, Shuyan Chi, Yuhui Shi, Wei Hu, Beiping Tan
AQUACULTURE REPORTS (2022)