4.3 Article

Biomarkers of Endolithic Communities within Gypsum Crusts (Southern Tunisia)

Journal

GEOMICROBIOLOGY JOURNAL
Volume 27, Issue 1, Pages 101-110

Publisher

TAYLOR & FRANCIS INC
DOI: 10.1080/01490450903410431

Keywords

endoliths; gypsum crusts; Sahara Desert; spring mounds

Funding

  1. Italian MIUR Programme
  2. French CNRS Programme

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Evaporite accumulations produced by artesian waters in the arid zones of southern Tunisia led to the formation of subrounded, gypsiferous mounds consisting of irregular alternations of mineral precipitates and aeolian sand. The joint occurrence of gypsum crusts and plant colonization determined the stabilization of their top surface. Careful examination of the pigmented (green-brown) crusts revealed endolithic microbial communities just below the surface. In previous optical and scanning electron microscope studies cyanobacteria were the dominant component of these communities. Molecular diversity studies based on small subunit ribosomal RNA (SSU rRNA) gene analysis revealed that Flavobacteria, Actinobacteria, Deinococcales, Alpha- and Gamma- Proteobacteria are also important components of the microbial assemblage. Their pigment analyses, determined by high performance liquid chromatography (HPLC), detected the presence of carotenoids and chlorophyll (chl) a and b. Microbial communities that produce pigmentation and display an endolithic lifestyle typify the extreme environments as those found in arid/semiarid and hot desert regions.

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