4.7 Article

Proapoptotic effects of long-chain vitamin E metabolites in HepG2 cells are mediated by oxidative stress

Journal

FREE RADICAL BIOLOGY AND MEDICINE
Volume 49, Issue 8, Pages 1315-1322

Publisher

ELSEVIER SCIENCE INC
DOI: 10.1016/j.freeradbiomed.2010.07.024

Keywords

Vitamin E; Tocopherol; Carboxychromanol; Apoptosis; HepG2 cells; ROS; Free radicals

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Although the metabolism of vitamin E has been extensively studied in cell culture, animals, and humans, biochemical analyses of intermediate metabolites are scarce. We here describe the synthesis and proapoptotic properties of long-chain metabolites of alpha- and delta-tocopherol. Several long-chain vitamin E metabolites, namely 13'-hydroxy- and 13'-carboxychromanols, were synthesized from garcinoic acid, a delta-tocotrienol derivative extracted from the African bitter nut Garcinia kola. Both alpha- and delta-13'-carboxychromanol induced cell death in HepG2 cells at EC50 of 13.5 and 6.5 mu M, respectively. Apoptosis was quantified by annexin V/7-AAD staining and flow cytometry analysis. By immunoblot analyses, we observed activation of both caspase-3 and caspase-9 as well as PARP-1 cleavage. Parameters of mitochondrial dysfunction including reduced mitochondrial membrane potential and increased intracellular and intramitochondrial reactive oxygen species formation were observed after metabolite treatment. Last, long-chain hydroxychromanols were readily metabolized to the corresponding carboxychromanols in HepG2 cells. Taken together, these results indicate that long-chain metabolites may be responsible for antiproliferative properties of vitamin E vitamers. (C) 2010 Elsevier Inc. All rights reserved.

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