Journal
FOOD HYDROCOLLOIDS
Volume 31, Issue 2, Pages 420-427Publisher
ELSEVIER SCI LTD
DOI: 10.1016/j.foodhyd.2012.10.008
Keywords
Hydroxypropyl methylcellulose; Bioactive films; Natural red color; Photo-aging; Physicochemical properties
Categories
Ask authors/readers for more resources
Betacyanins used as natural red color (NRC) are known as antioxidants. The present paper was focused on their effect on physicochemical properties of hydroxypropyl methylcellulose (HPMC) films. All the films were evaluated for their photo-aging stability on optical, mechanical, barrier, thermal and structural properties. Both, tensile strength and Young's modules of NRC composite films decreased, while elongation significantly increased compared to control films. Dynamic vapor sorption data fitted by Guggenheim-Anderson-de Boer (GAB) model showed lower values of sorption energy for NRC composite films. NRC films showed an initial decrease in oxygen permeability that was more decreased after 20 days of photo-aging. Inversely, a significant increase in water vapor permeability of films by increasing NRC was observed. The films composed of 4% NRC (v/v) showed the highest WVP and lowest oxygen permeability. HPMC films transparency decreased with NRC contents. (C) 2012 Elsevier Ltd. All rights reserved.
Authors
I am an author on this paper
Click your name to claim this paper and add it to your profile.
Reviews
Recommended
No Data Available