4.7 Article

A model and prototype implementation for tracking and tracing agricultural batch products along the food chain

Journal

FOOD CONTROL
Volume 21, Issue 2, Pages 112-121

Publisher

ELSEVIER SCI LTD
DOI: 10.1016/j.foodcont.2008.12.003

Keywords

Traceability; Web service; Monitoring logistics; IT-farming; Automated documentation

Funding

  1. Ministry of Education and Science of Spain [AGL2003-06073-C02-01]
  2. Comunidad de Madrid

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There is an increasing demand of traceability in the food chain, statutory requirements are growing stricter and there is increasing pressure to develop standardized traceability systems. Each event in the chain, like production of transportation, packing, distribution or processing results in a different product which can have its own information associated within the tracing system. From the raw material to the sale of goods, more and more information needs to be gathered and made available. Supplementary information may also be collected at any step, in order to provide data for analysis and optimization of production practices. Using web-based systems for data processing, storage and transfer makes possible a flexible way of information access, networking and usability. In this paper an architectural proposal is presented and the proposed solution is tested by the implementation of a prototype. The software architecture presented makes use of a series of standards than offer new possibilities in traceability control and management. For testing the prototype, information from precision farming together with the information recorded during the transport and delivery was used. The system enables full traceability and it complies with all existing traceability standards. (C) 2008 Elsevier Ltd. All rights reserved.

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