4.7 Article

Graphene quantum dots as enhanced plant growth regulators: effects on coriander and garlic plants

Journal

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Volume 95, Issue 13, Pages 2772-2778

Publisher

WILEY-BLACKWELL
DOI: 10.1002/jsfa.7106

Keywords

nanotechnology; farming; food; graphene quantum dots; plant growth regulator

Funding

  1. DST (Government of India) [SR/S2/RJN-130/2012]
  2. NCL-MLP project grant [028626]
  3. DST Fast-Track project [SB/FT/CS-116/2013]
  4. DeitY, MCIT, Government of India

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BACKGROUNDWe report investigations on the use of graphene quantum dots for growth enhancement in coriander (Coriandrum sativam L.) and garlic (Allium sativum) plants. The as-received seeds of coriander and garlic were treated with 0.2 mg mL(-1) of graphene quantum dots for 3 h before planting. RESULTSGraphene quantum dots enhanced the growth rate in coriander and garlic plants, including leaves, roots, shoots, flowers and fruits, when the seeds were treated with graphene quantum dots. CONCLUSIONOur investigations open up the opportunity to use graphene quantum dots as plant growth regulators that can be used in a variety of other food plants for high yield. (c) 2015 Society of Chemical Industry

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