4.7 Article

Conductive polymer gas sensor for quantitative detection of methanol in Brazilian sugar-cane spirit

Journal

FOOD CHEMISTRY
Volume 130, Issue 4, Pages 1105-1107

Publisher

ELSEVIER SCI LTD
DOI: 10.1016/j.foodchem.2011.08.014

Keywords

Gas sensor; Electronic nose; Conductive polymer; Sugar-cane spirit; Alcoholic beverages; Methanol

Funding

  1. Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) [06/59464-2]
  2. Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) [303717/2010-6, 472297/2007-4]

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A low-cost chemiresistive gas sensor is described, made by the deposition of a thin film of a conductive polymer, poly(2-dodecanoylsulfanyl-p-phenylenevinylene), doped with dodecylbenzenesulfonic acid (10%, w/w), onto interdigitated electrodes. The sensor exhibits linear electrical conductance changes in function of the concentration of methanol present in sugar-cane spirit in the range between 0.05% and 4.0%. Since the sensor is cheap, easy to fabricate, durable, presents low power consumption, and is not sensitive to ethanol, acetic acid or water, it can be used in portable equipments for monitoring methanol levels in distilled alcoholic beverages such as Brazilian sugar-cane spirit (cachaca). (C) 2011 Elsevier Ltd. All rights reserved.

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