4.7 Article

Anti-asthmatic effect of marine red alga (Laurencia undulata) polyphenolic extracts in a murine model of asthma

Journal

FOOD AND CHEMICAL TOXICOLOGY
Volume 47, Issue 2, Pages 293-297

Publisher

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.fct.2008.11.012

Keywords

Red alga; Laurencia undulata; Asthma; Cytokines; Airway hyperresponsiveness

Funding

  1. Korean government (MOST) [R13-2007-023-00000-0]
  2. Korea Institute of Science & Technology Evaluation and Planning (KISTEP)
  3. Ministry of Science & Technology (MOST), Korean government, through its National Nuclear Technology Program

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The aim of the present work is focused on protective effects of an edible red alga, Laurencia undulata ethanolic (EtOH) extracts (LU) containing a large amount of polyphenols against OVA-induced murine allergic airway reactions using in vivo histological and cytokine assay. Mice sensitized and challenged with ovalbumin (OVA) showed typical asthmatic reactions as follows: an increase in the number of eosinophil in bronchoalveolar lavage fluid; a marked influx of inflammatory cells into the lung around blood vessels and airways, and airway luminal narrowing: the development of airway hyperresponsiveness; the detection of TNF-alpha and Th2 cytokines, such as IL-4 and IL-5 in the bronchoalveolar lavage (BAL) fluid; and detection of allergen-specific IgE in the serum. The successive intraperitoneal administration of LU before the last airway OVA-challenge resulted in a significant inhibition of all asthmatic reactions. These results suggest that L undulata polyphenolic extracts possess therapeutic potential for combating bronchial asthma associated with allergic diseases. (C) 2008 Elsevier Ltd. All rights reserved.

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