Related references
Note: Only part of the references are listed.A multi-generational study on low-dose BPA exposure in Wistar rats: Effects on maternal behavior, flavor intake and development
Sofiane Boudalia et al.
NEUROTOXICOLOGY AND TERATOLOGY (2014)
The challenge of identifying non-intentionally added substances from food packaging materials: A review
C. Nerin et al.
ANALYTICA CHIMICA ACTA (2013)
Mixtures of xenoestrogens disrupt estradiol-induced non-genomic signaling and downstream functions in pituitary cells
Rene Vinas et al.
ENVIRONMENTAL HEALTH (2013)
Low-dose food contaminants trigger sex-specific, hepatic metabolic changes in the progeny of obese mice
Danielle Naville et al.
FASEB JOURNAL (2013)
Review of the regulation and safety assessment of food substances in various countries and jurisdictions
Bernadene Magnuson et al.
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2013)
Designing endocrine disruption out of the next generation of chemicals
T. T. Schug et al.
GREEN CHEMISTRY (2013)
Plastics Derived Endocrine Disruptors (BPA, DEHP and DBP) Induce Epigenetic Transgenerational Inheritance of Obesity, Reproductive Disease and Sperm Epimutations
Mohan Manikkam et al.
PLOS ONE (2013)
A new approach to synergize academic and guideline-compliant research: The CLARITY-BPA research program
Thaddeus T. Schug et al.
REPRODUCTIVE TOXICOLOGY (2013)
Data gaps in toxicity testing of chemicals allowed in food in the United States
Thomas G. Neltner et al.
REPRODUCTIVE TOXICOLOGY (2013)
Environmental exposures: an underrecognized contribution to noncommunicable diseases
Rosana E. Norman et al.
REVIEWS ON ENVIRONMENTAL HEALTH (2013)
Hormones and Endocrine-Disrupting Chemicals: Low-Dose Effects and Nonmonotonic Dose Responses
Laura N. Vandenberg et al.
ENDOCRINE REVIEWS (2012)
Epigenetic perspective on the developmental effects of bisphenol A
Marija Kundakovic et al.
BRAIN BEHAVIOR AND IMMUNITY (2011)
Navigating the US Food Additive Regulatory Program
Thomas G. Neltner et al.
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY (2011)
Environmental causes of cancer: endocrine disruptors as carcinogens
Ana M. Soto et al.
NATURE REVIEWS ENDOCRINOLOGY (2010)
Exposure to endocrine disrupting compounds via the food chain: Is packaging a relevant source?
Jane Muncke
SCIENCE OF THE TOTAL ENVIRONMENT (2009)
Low-Level Exposure to Multiple Chemicals: Reason for Human Health Concerns?
Andreas Kortenkamp et al.
ENVIRONMENTAL HEALTH PERSPECTIVES (2007)
Chapel Hill bisphenol A expert panel consensus statement: Integration of mechanisms, effects in animals and potential to impact human health at current levels of exposure
Frederick S. vom Saal et al.
REPRODUCTIVE TOXICOLOGY (2007)
Food contamination with organic materials in perspective: Packaging materials as the largest and least controlled source? A view focusing on the European situation
Koni Grob et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2006)
How strong is the evidence of a link between environmental chemicals and adverse effects on human reproductive health?
RM Sharpe et al.
BMJ-BRITISH MEDICAL JOURNAL (2004)
Share Paper
