Related references
Note: Only part of the references are listed.A comparison of deoxynivalenol intake and urinary deoxynivalenol in UK adults
Paul C. Turner et al.
BIOMARKERS (2010)
Determinants of Urinary Deoxynivalenol and De-epoxy Deoxynivalenol in Male Farmers from Normandy, France
Paul C. Turner et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2010)
Suppression of Insulin-Like Growth Factor Acid-Labile Subunit Expression-A Novel Mechanism for Deoxynivalenol-Induced Growth Retardation
Chidozie J. Amuzie et al.
TOXICOLOGICAL SCIENCES (2010)
A New Perspective on Deoxynivalenol and Growth Suppression
Kenneth A. Voss
TOXICOLOGICAL SCIENCES (2010)
A comparison of 24 h urinary deoxynivalenol with recent v. average cereal consumption for UK adults
Paul C. Turner et al.
BRITISH JOURNAL OF NUTRITION (2009)
NewGeneris: A European Study on Maternal Diet during Pregnancy and Child Health
Domenico F. Merlo et al.
CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION (2009)
Developmental expression of drug metabolizing enzymes and transporter proteins in human placenta and fetal tissues
Paivi Myllynen et al.
EXPERT OPINION ON DRUG METABOLISM & TOXICOLOGY (2009)
HuR/ELAVL1 RNA binding protein modulates interleukin-8 induction by muco-active ribotoxin deoxynivalenol
Hye Jin Choi et al.
TOXICOLOGY AND APPLIED PHARMACOLOGY (2009)
The food contaminant deoxynivalenol, decreases intestinal barrier permeability and reduces claudin expression
Philippe Pinton et al.
TOXICOLOGY AND APPLIED PHARMACOLOGY (2009)
Born in Bradford, a cohort study of babies born in Bradford, and their parents: Protocol for the recruitment phase
Pauline Raynor
BMC PUBLIC HEALTH (2008)
Urinary deoxynivalenol is correlated with cereal intake in individuals from the United Kingdom
Paul C. Turner et al.
ENVIRONMENTAL HEALTH PERSPECTIVES (2008)
Feeding of pregnant sows with mycotoxin-contaminated diets and their non-effect on foetal and maternal hepatic transcription of genes of the insulin-like growth factor system
U. Tiemann et al.
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2008)
Dietary wheat reduction decreases the level of urinary deoxynivalenol in UK adults
Paul C. Turner et al.
JOURNAL OF EXPOSURE SCIENCE AND ENVIRONMENTAL EPIDEMIOLOGY (2008)
On the transfer of the Fusarium toxins deoxynivalenol (DON) and zearalenone (ZON) from sows to their fetuses during days 35-70 of gestation
T. Goyarts et al.
TOXICOLOGY LETTERS (2007)
Determining aspects of ethnicity amongst persons of South Asian origin: The use of a surname-classification programme (Nam Pehchan)
Gary J. Macfarlane et al.
PUBLIC HEALTH (2007)
Mycoflora and multimycotoxin detection in corn silage: Experimental study
David Garon et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2006)
Effects of deoxynivalenol (DON, vomitoxin) on in utero development in rats
Thomas F. X. Collins et al.
FOOD AND CHEMICAL TOXICOLOGY (2006)
The effects of mycotoxins, fungal food contaminants, on the intestinal epithelial cell-derived innate immune response
S Bouhet et al.
VETERINARY IMMUNOLOGY AND IMMUNOPATHOLOGY (2005)
Estimated dietary exposure to principal food mycotoxins from The First French Total Diet Study
JC Leblanc et al.
FOOD ADDITIVES AND CONTAMINANTS (2005)
Lack of de-epoxidation of type B trichothecenes in incubates with human faeces
GS Eriksen et al.
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2003)
Natural co-occurrence of deoxynivalenol and fumonisins B1 and B2 in Italian marketed foodstuffs
T Cirillo et al.
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2003)
Share Paper
