4.6 Article

Chemical constituents from the fruits of Gardenia jasminoides Ellis

Journal

FITOTERAPIA
Volume 83, Issue 3, Pages 563-567

Publisher

ELSEVIER SCIENCE BV
DOI: 10.1016/j.fitote.2011.12.027

Keywords

Gardenia jasminoides Ellis; Lignan glucoside; Iridoid glucoside; Short-term-memory enhancement

Funding

  1. National Natural Science Foundation of PR China [30701047]
  2. Ministry of Education of China [NCET-10-0120]
  3. Fundamental Research Funds for the Central Universities [21611203]
  4. China Postdoctoral Science Foundation [20110490916]

Ask authors/readers for more resources

A new lignan glucoside, (+)-(7S,8R,8'R)-lyoniresinol 9-O-beta-D-(6 ''-O-trans-sinapoyl)glucopyranoside (1), and a new iridoid glucoside, 10-O-trans-sinapoylgeniposide (2), together with eight known compounds, were isolated from the fruits of Gardenia jasminoides Ellis. The structures of the isolates were elucidated by extensive spectroscopic studies, including UV, IR, 1D and 2D NMR, ESI-MS, HR-ESI-MS, and CD experiments. The short-term-memory-enhancement activities of some compounds were evaluated on an A beta transgenic drosophila model. (C) 2012 Elsevier B.V. All rights reserved.

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