Related references
Note: Only part of the references are listed.Tea, coffee, and caffeine and early-onset basal cell carcinoma in a case-control study
Leah M. Ferrucci et al.
EUROPEAN JOURNAL OF CANCER PREVENTION (2014)
The protective effect of coffee consumption on cutaneous melanoma risk and the role of GSTM1 and GSTT1 polymorphisms
Cristina Fortes et al.
CANCER CAUSES & CONTROL (2013)
Nicotinamide enhances repair of ultraviolet radiation-induced DNA damage in human keratinocytes and ex vivo skin
Devita Surjana et al.
CARCINOGENESIS (2013)
Obesity and risk of malignant melanoma: A meta-analysis of cohort and case-control studies
Theodoros N. Sergentanis et al.
EUROPEAN JOURNAL OF CANCER (2013)
Mechanisms of caffeine-induced inhibition of UVB carcinogenesis
Allan H. Conney et al.
FRONTIERS IN ONCOLOGY (2013)
Coffee, tea, soda, and caffeine intake in relation to risk of adult glioma in the NIH-AARP Diet and Health Study
Robert Dubrow et al.
CANCER CAUSES & CONTROL (2012)
Increased Caffeine Intake Is Associated with Reduced Risk of Basal Cell Carcinoma of the Skin
Fengju Song et al.
CANCER RESEARCH (2012)
Prospective study of ultraviolet radiation exposure and risk of cancer in the United States
Shih-Wen Lin et al.
INTERNATIONAL JOURNAL OF CANCER (2012)
Global and regional mortality from 235 causes of death for 20 age groups in 1990 and 2010: a systematic analysis for the Global Burden of Disease Study 2010
Rafael Lozano et al.
LANCET (2012)
Natural diterpenes from coffee, cafestol and kahweol induce apoptosis through regulation of specificity protein 1 expression in human malignant pleural mesothelioma
Kyung-Ae Lee et al.
JOURNAL OF BIOMEDICAL SCIENCE (2012)
Topical application of marine briarane-type diterpenes effectively inhibits 12-O-tetradecanoylphorbol-13-acetate-induced inflammation and dermatitis in murine skin
Wen-Chi Wei et al.
JOURNAL OF BIOMEDICAL SCIENCE (2011)
Caffeic acid, a phenolic phytochemical in coffee, directly inhibits Fyn kinase activity and UVB-induced COX-2 expression
Nam Joo Kang et al.
CARCINOGENESIS (2009)
Quantitative Investigation of Trigonelline, Nicotinic Acid, and Nicotinamide in Foods, Urine, and Plasma by Means of LC-MS/MS and Stable Isotope Dilution Analysis
Roman Lang et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2008)
Daily coffee consumption and prevalence of nonmelanoma skin cancer in Caucasian women
Ernest L. Abel et al.
EUROPEAN JOURNAL OF CANCER PREVENTION (2007)
Protective effects of kahweol and cafestol against hydrogen peroxide-induced oxidative stress and DNA damage
Kyung Jin Lee et al.
TOXICOLOGY LETTERS (2007)
Malignant melanoma in the 21st century, part 2: Staging, prognosis, and treatment
Svetomir N. Markovic et al.
MAYO CLINIC PROCEEDINGS (2007)
Inhibition of DNA methylation by caffeic acid and chlorogenic acid, two common catechol-containing coffee polyphenols
WJ Lee et al.
CARCINOGENESIS (2006)
Risk of melanoma and vitamin A, coffee and alcohol: a case-control study from Italy
L Naldi et al.
EUROPEAN JOURNAL OF CANCER PREVENTION (2004)
Risk of melanoma in relation to smoking, alcohol intake, and other factors in a large occupational cohort
DM Freedman et al.
CANCER CAUSES & CONTROL (2003)
Design and serendipity in establishing a large cohort with wide dietary intake distributions - The National Institutes of Health-American Association of Retired Persons Diet and Health Study
A Schatzkin et al.
AMERICAN JOURNAL OF EPIDEMIOLOGY (2001)
Melanoma risk in relation to height, weight, and exercise (United States)
AR Shors et al.
CANCER CAUSES & CONTROL (2001)
Comparison of daily UV doses estimated from Nimbus 7/TOMS measurements and ground-based spectroradiometric data
S Kalliskota et al.
JOURNAL OF GEOPHYSICAL RESEARCH-ATMOSPHERES (2000)
Erythemally weighted UV trends over northern latitudes derived from Nimbus 7 TOMS measurements
JR Ziemke et al.
JOURNAL OF GEOPHYSICAL RESEARCH-ATMOSPHERES (2000)
Share Paper
