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Protein arginine methylation in Saccharomyces cerevisiae

Journal

FEBS JOURNAL
Volume 279, Issue 24, Pages 4423-4443

Publisher

WILEY
DOI: 10.1111/febs.12039

Keywords

arginine methylation; arginine methyltransferase; baker's yeast; methylation; post-translational modification; protein methyltransferase; protein-protein interactions; protein RNA/DNA interactions; PTM-interplay; Saccharomyces cerevisiae

Funding

  1. Australian Research Council
  2. Australian Postgraduate Award
  3. University of New South Wales Research Excellence Award

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Recent research has implicated arginine methylation as a major regulator of cellular processes, including transcription, translation, nucleocytoplasmic transport, signalling, DNA repair, RNA processing and splicing. Arginine methylation is evolutionarily conserved, and it is now thought that it may rival other post-translational modifications such as phosphorylation in terms of its occurrence in the proteome. In addition, multiple recent examples demonstrate an exciting new theme: the interplay between methylation and other post-translational modifications such as phosphorylation. In this review, we summarize our current understanding of arginine methylation and the recent advances made, with a focus on the lower eukaryote Saccharomyces cerevisiae. We cover the types of methylated proteins, their responsible methyltransferases, where and how the effects of arginine methylation are seen in the cell, and, finally, discuss the conservation of the biological function of methylarginines between S. cerevisiae and mammals.

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