Evolutionary shifts in copepod acid tolerance in an acid-recovering lake indicated by resurrected resting eggs

We employed zooplankton resting eggs to track population-level shifts in acid tolerance over the last century in a boreal shield lake recovering from acidification. Shifts in mean and variance of ecological tolerances of species that occupy ecosystems recovering from anthropogenic stress are important to consider because of their potential to influence eco-evolutionary dynamics at community and ecosystem levels. In a laboratory experiment, we compared juvenile survival of Leptodiaptomus minutus copepods hatched from resting eggs from three time periods (80- to 100-year- old: pre-industrial, 20- to 50-year- old: lake acidification, and 8- to 10-year- old: recovery of lake-water back to pH a parts per thousand yen 6.0) under several pH treatments. Mitochondrial DNA was used to confirm species identity and to test for population bottlenecks as a possible mechanism to explain our results. We expected that nauplii hatched from eggs deposited prior to industrialization (lake-water pH a parts per thousand 6.0) and from the period of pH recovery (lake-water pH a parts per thousand yen 6.0) would have lower mean and more variable survival at acidic pH compared to nauplii hatched from the period of peak lake acidification (lake-water pH a parts per thousand 4.7). Our results, which are likely a combination of both genetic and environmental effects, suggest support for this hypothesis. Nauplii hatched from eggs deposited during the period of acidification in George Lake had reduced variation in pH tolerance compared to the recovery period. This was likely driven by strong selection rather than genetic drift because we found no evidence of a population bottleneck. However, we could not detect differences in the variance of naupliar survival between pre-industrial and acidic time periods. Trends in mean naupliar survival from different time periods matched findings from other field-based studies that detected a relationship between lake acidification history and acid tolerance in L. minutus.