Journal
EUROPEAN PHYSICAL JOURNAL C
Volume 57, Issue 1-2, Pages 13-182Publisher
SPRINGER
DOI: 10.1140/epjc/s10052-008-0715-2
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Funding
- Marie Curie research training network [MRTN-CT-2006-035505]
- Science and Technology Facilities Council [PP/E000398/1] Funding Source: researchfish
- STFC [PP/E000398/1] Funding Source: UKRI
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This chapter of the report of the Flavor in the era of the LHC Workshop discusses the theoretical, phenomenological and experimental issues related to flavor phenomena in the charged lepton sector and in flavor conserving CP-violating processes. We review the current experimental limits and the main theoretical models for the flavor structure of fundamental particles. We analyze the phenomenological consequences of the available data, setting constraints on explicit models beyond the standard model, presenting benchmarks for the discovery potential of forthcoming measurements both at the LHC and at low energy, and exploring options for possible future experiments.
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