4.7 Review

Nutrition in cardiovascular disease: salt in hypertension and heart failure

Related references

Note: Only part of the references are listed.
Article Medicine, General & Internal

Projected Effect of Dietary Salt Reductions on Future Cardiovascular Disease

Kirsten Bibbins-Domingo et al.

NEW ENGLAND JOURNAL OF MEDICINE (2010)

Review Cardiac & Cardiovascular Systems

Reducing Population Salt Intake Worldwide: From Evidence to Implementation

Feng J. He et al.

PROGRESS IN CARDIOVASCULAR DISEASES (2010)

Article Medicine, General & Internal

Recommendation of Low-Salt Diet and Short-term Outcomes in Heart Failure with Preserved Systolic Function

Scott L. Hummel et al.

AMERICAN JOURNAL OF MEDICINE (2009)

Review Medicine, Research & Experimental

Salt and high blood pressure

Sailesh Mohan et al.

CLINICAL SCIENCE (2009)

Review Public, Environmental & Occupational Health

Salt intakes around the world: implications for public health

Ian J. Brown et al.

INTERNATIONAL JOURNAL OF EPIDEMIOLOGY (2009)

Review Genetics & Heredity

Dissecting complex traits: recent advances in hypertension genomics

Kevin M. O'Shaughnessy

GENOME MEDICINE (2009)

Article Medicine, General & Internal

Salt intake, stroke, and cardiovascular disease: meta-analysis of prospective studies

Pasquale Strazzullo et al.

BMJ-BRITISH MEDICAL JOURNAL (2009)

Article Public, Environmental & Occupational Health

Potential Societal Savings From Reduced Sodium Consumption in the US Adult Population

Kartika Palar et al.

AMERICAN JOURNAL OF HEALTH PROMOTION (2009)

Review Cardiac & Cardiovascular Systems

ESC Guidelines for the diagnosis and treatment of acute and chronic heart failure 2008

Kenneth Dickstein et al.

EUROPEAN HEART JOURNAL (2008)

Article Nutrition & Dietetics

The Heart Failure and Sodium Restriction Controversy: Challenging Conventional Practice

Katherine R. Beich et al.

NUTRITION IN CLINICAL PRACTICE (2008)

Article Medicine, General & Internal

Thiazolidinediones and cardiovascular outcomes in older patients with diabetes

Lorraine L. Lipscombe et al.

JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2007)

Article Cardiac & Cardiovascular Systems

Change in salt intake affects blood pressure of chimpanzees - Implications for human populations

Paul Elliott et al.

CIRCULATION (2007)

Article Peripheral Vascular Disease

Blood pressure change in a free-living population-based dietary modification study in Japan

Y Takahashi et al.

JOURNAL OF HYPERTENSION (2006)

Review Cardiac & Cardiovascular Systems

Sodium intake and hypertension

Heikki Karppanen et al.

PROGRESS IN CARDIOVASCULAR DISEASES (2006)

Article Peripheral Vascular Disease

How far should salt intake be reduced?

FJ He et al.

HYPERTENSION (2003)

Article Peripheral Vascular Disease

Salt, blood pressure and the renin-angiotensin system

FJ He et al.

JOURNAL OF THE RENIN-ANGIOTENSIN-ALDOSTERONE SYSTEM (2003)

Article Medicine, General & Internal

Burden of systolic and diastolic ventricular dysfunction in the community - Appreciating the scope of the heart failure epidemic

MM Redfield et al.

JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2003)

Article Medicine, General & Internal

Primary prevention of hypertension - Clinical and public health advisory from the National High Blood Pressure Education Program

PK Whelton et al.

JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2002)

Review Medicine, General & Internal

Systematic review of long term effects of advice to reduce dietary salt in adults

L Hooper et al.

BMJ-BRITISH MEDICAL JOURNAL (2002)

Article Peripheral Vascular Disease

Effect of salt intake on renal excretion of water in humans

FJ He et al.

HYPERTENSION (2001)

Review Biochemistry & Molecular Biology

Molecular mechanisms of human hypertension

RP Lifton et al.

Article Medicine, General & Internal

Effects on blood pressure of reduced dietary sodium and the dietary approaches to stop hypertension (DASH) diet.

FM Sacks et al.

NEW ENGLAND JOURNAL OF MEDICINE (2001)

Article Public, Environmental & Occupational Health

Cost and health consequences of reducing the population intake of salt

RM Selmer et al.

JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH (2000)