Related references
Note: Only part of the references are listed.Healthy blends of high linoleic sunflower oil with selected cold pressed oils: Functionality, stability and antioxidative characteristics
Mohamed Fawzy Ramadan
INDUSTRIAL CROPS AND PRODUCTS (2013)
Use of municipal solid waste compost as a growth media for an energy plant (rapeseed)
Panagiota Avramidou et al.
JOURNAL OF ENVIRONMENTAL MANAGEMENT (2013)
Phosphoproteomic Analysis of Seed Maturation in Arabidopsis, Rapeseed, and Soybean
Louis J. Meyer et al.
PLANT PHYSIOLOGY (2012)
Modifying crops to increase cell wall digestibility
Hans-Joachim G. Jung et al.
PLANT SCIENCE (2012)
Antioxidant Activities of Rapeseed Protein Hydrolysates
Mu Pan et al.
FOOD AND BIOPROCESS TECHNOLOGY (2011)
Determination of Antioxidant Capacity, Phenolic Acids, and Fatty Acid Composition of Rapeseed Varieties
Aleksandra Szydlowska-Czerniak et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2010)
Fat-Soluble Bioactives, Fatty Acid Profile and Radical Scavenging Activity of Semecarpus anacardium Seed Oil
Mohamed Fawzy Ramadan et al.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY (2010)
Structure-Function Analyses of a Caffeic Acid O-Methyltransferase from Perennial Ryegrass Reveal the Molecular Basis for Substrate Preference
Gordon V. Louie et al.
PLANT CELL (2010)
Lignin Biosynthesis and Structure
Ruben Vanholme et al.
PLANT PHYSIOLOGY (2010)
Perturbation of lignin biosynthesis pathway in Brassica napus (canola) plants using RNAi
V. -S. Bhinu et al.
CANADIAN JOURNAL OF PLANT SCIENCE (2009)
Yield and oil variability in modern varieties of high-erucic winter oilseed rape (Brassica napus L. var. oleifera) and Ethiopian mustard (Brassica carinata A. Braun) under reduced agricultural inputs
F. Zanetti et al.
INDUSTRIAL CROPS AND PRODUCTS (2009)
The content and antioxidant activity of phenolic compounds in cold-pressed plant oils
Aleksander Siger et al.
JOURNAL OF FOOD LIPIDS (2008)
Screening of the antiradical action of vegetable oils
Mohamed Fawzy Ramadan et al.
JOURNAL OF FOOD COMPOSITION AND ANALYSIS (2006)
Relationships of fibre, lignin, and phenolics to in vitro fibre digestibility in three perennial grasses
MD Casler et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2006)
Molecular tailoring of farnesylation for plant drought tolerance and yield protection
Y Wang et al.
PLANT JOURNAL (2005)
Impact of isolation method on the antioxidant activity of rapeseed meal phenolics
S Vuorela et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2004)
Transgenic down-regulation of caffeic acid O-methyltransferase (COMT) led to improved digestibility in tall fescue (Festuca arundinacea)
L Chen et al.
FUNCTIONAL PLANT BIOLOGY (2004)
Processing of rapeseed oil:: effects on sinapic acid derivative content and oxidative stability
A Koski et al.
EUROPEAN FOOD RESEARCH AND TECHNOLOGY (2003)
Oxidative stability and minor constituents of virgin olive oil and cold-pressed rapeseed oil
A Koski et al.
EUROPEAN FOOD RESEARCH AND TECHNOLOGY (2002)
Share Paper
