Journal
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH
Volume 21, Issue 21, Pages 12270-12278Publisher
SPRINGER HEIDELBERG
DOI: 10.1007/s11356-014-3157-4
Keywords
Atrazine; Chlamydomonas mexicana; Bioaccumulation; Biodegradation; Fatty acid; Carbohydrate
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Funding
- Yonsei University Research Fund
- Mid-career Researcher Program [National Research Foundation of Korea (NRF)] [2013069183]
- Small & Medium Business Administration (SMBA) through the Academic-Industrial Common Technology Development Project [C0103527]
- Eco-Innovation Project (Global-Top Project) of the Korea Ministry of Environment
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This study evaluated the toxicity of herbicide atrazine, along with its bioaccumulation and biodegradation in the green microalga Chlamydomonas mexicana. At low concentration (10 mu g L-1), atrazine had no profound effect on the microalga, while higher concentrations (25, 50, and 100 mu g L-1) imposed toxicity, leading to inhibition of cell growth and chlorophyll a accumulation by 22 %, 33 %, and 36 %, and 13 %, 24 %, and 27 %, respectively. Atrazine 96-h EC50 for C. mexicana was estimated to be 33 mu g L-1. Microalga showed a capability to accumulate atrazine in the cell and to biodegrade the cell-accumulated atrazine resulting in 14-36% atrazine degradation at 10-100 mu g L-1. Increasing atrazine concentration decreased the total fatty acids (from 102 to 75 mg g(-1)) and increased the unsaturated fatty acid content in the microalga. Carbohydrate content increased gradually with the increase in atrazine concentration up to 15 %. This study shows that C. mexicana has the capability to degrade atrazine and can be employed for the remediation of atrazine-contaminated streams.
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