Journal
ELECTROPHORESIS
Volume 33, Issue 15, Pages 2454-2463Publisher
WILEY-BLACKWELL
DOI: 10.1002/elps.201100612
Keywords
Matrix solid-phase dispersion; Micellar electrokinetic chromatography; Molecularly imprinted polymers; Orthogonal design; Triazines
Funding
- National Natural Science Foundation of China [21105117, 20975089]
- Innovation Projects of the Chinese Academy of Sciences [KZCX2-EW-206]
- National Research Foundation of Korea [R11-2008-0061852, K20904000004-11A0500-00410, K20904000004-10A0500-00410]
- Natural Science Foundation of Shandong Province of China [ZR2010BQ027]
- Yantai Research and Development Program of China [2010158]
- Chinese Academy of Sciences
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A simple and sensitive method for the simultaneous determination of four triazines from soil, strawberry, and tomato samples was developed by selective molecularly imprinted matrix solid-phase dispersion (MI-MSPD) coupled to micellar electrokinetic chromatography (MEKC). Using atrazine as template, the synthesized molecularly imprinted polymers (MIPs) were employed as the dispersion sorbent of MSPD to successfully extract atrazine and its analogs of simazine, ametryn, and propazine from the three different real samples, while matrix interferences were effectively eliminated simultaneously under the optimum extraction conditions. Excellent separation was achieved within 7 min by using an optimized buffer system composed of 30 mmol/L ammonium acetate, 20 mmol/L SDS, and 15% ACN at pH 9.45, obtained by orthogonal design. Good linearity was obtained in a range of 0.525 mu g/g with the correlation coefficients R2 =0.9991 except for strawberry sample within 125 mu g/g, and limits of detection were between 12.931.5 ng/g in all the three samples. The average recoveries of the four triazines at three different spiked levels were ranged from 53.5 to 98.4% with the relative standard deviations of 1.284.89%. This method was proved convenient, costeffective, and environmental benign and could be used as an alternative tool to the existing methods for analyzing the residues of triazines in soil, fruit, and vegetable samples.
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