4.6 Article

Microbial metabolism and activity in terms of nitrate removal in bioelectrochemical systems

Journal

ELECTROCHIMICA ACTA
Volume 113, Issue -, Pages 29-36

Publisher

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.electacta.2013.08.172

Keywords

Bioelectrochemical systems; Nitrogen removal; Signaling molecule release; Extracellular polymeric substances excretion; Biofilm formation

Funding

  1. National Natural Science Foundation of China [51208464]
  2. Key Technology Research and Development Program of the Science and Technology Department in Zhejiang Province [2010C13001]
  3. Program of Xinmiao Talents in Zhejiang Province [2013R408070]
  4. Nonprofit Technology Research Project of the Science and Technology Department in Zhejiang Province [2013C33004, 2013C31054]

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Bioelectrochemical systems (BESs) are a promising technology for generating energy while treating wastewater. By utilizing the electron transfer between the anode and cathode, nitrate can be effectively removed from the BES. Our previous studies show that the carbon source and C/N ratio influences nitrate removal performance. The study presented here investigates how biofilm formation, nitrate removal and signaling molecule release are related in the BESs fed with glucose, starch and HCO3-. The results indicate that increasing the current can benefit signaling molecule (DSF) release and extracellular polymeric substances (EPS) excretion, which improves biofilm formation. However, when the current exceeds the optimum value, the influence becomes adverse. Nitrate removal was also improved with increased current, though different carbon sources showed different trends. The highest nitrate removal efficiency of 1.23 +/- 0.27, 1.38 +/- 0.09, 1.80 +/- 0.02 mmol L-1 d(-1) for the BESs fed with glucose, starch and HCO3- were achieved, respectively. This paper studied the bacterial habits in a BES to better acquire and regulate the reaction process, with the aim of achieving good pollutant removal performance. (C) 2013 Elsevier Ltd. All rights reserved.

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