4.3 Article

New insights on diet variability revealed by DNA barcoding and high-throughput pyrosequencing: chamois diet in autumn as a case study

Related references

Note: Only part of the references are listed.
Article Agriculture, Multidisciplinary

Universal DNA-Based Methods for Assessing the Diet of Grazing Livestock and Wildlife from Feces

Anthony Pegard et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2009)

Article Zoology

SEX-SPECIFIC GROWTH IN ALPINE CHAMOIS

Mathieu Garel et al.

JOURNAL OF MAMMALOGY (2009)

Article Biochemistry & Molecular Biology

New perspectives in diet analysis based on DNA barcoding and parallel pyrosequencing: the trnL approach

Alice Valentini et al.

MOLECULAR ECOLOGY RESOURCES (2009)

Article Biochemistry & Molecular Biology

Power and limitations of the chloroplast trnL (UAA) intron for plant DNA barcoding

Pierre Taberlet et al.

NUCLEIC ACIDS RESEARCH (2007)

Article Biochemistry & Molecular Biology

Molecular scatology as a tool to study diet: analysis of prey DNA in scats from captive Steller sea lions

BE Deagle et al.

MOLECULAR ECOLOGY (2005)

Article Agriculture, Dairy & Animal Science

Comparative rumen and fecal diet microhistological determinations of European mouflon

JL Chapuis et al.

JOURNAL OF RANGE MANAGEMENT (2001)