4.3 Article

Vegetarian diet improves insulin resistance and oxidative stress markers more than conventional diet in subjects with Type 2 diabetes

Related references

Note: Only part of the references are listed.
Article Cardiac & Cardiovascular Systems

Serum plant and other noncholesterol sterols, cholesterol metabolism and 22-year mortality among middle-aged men

Timo E. Strandberg et al.

ATHEROSCLEROSIS (2010)

Article Endocrinology & Metabolism

Type of Vegetarian Diet, Body Weight, and Prevalence of Type 2 Diabetes

Serena Tonstad et al.

DIABETES CARE (2009)

Review Nutrition & Dietetics

Vegetarian and vegan diets in type 2 diabetes management

Neal D. Barnard et al.

NUTRITION REVIEWS (2009)

Article Endocrinology & Metabolism

Exercise-induced alterations in intramyocellular lipids and insulin resistance:: the athlete's paradox revisited

John J. Dube et al.

AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM (2008)

Article Endocrinology & Metabolism

Oxidative stress as a major culprit in kidney disease in diabetes

Josephine M. Forbes et al.

DIABETES (2008)

Article Public, Environmental & Occupational Health

The International Physical Activity Questionnaire (IPAQ):: a study of concurrent and construct validity

Maria Hagstromer et al.

PUBLIC HEALTH NUTRITION (2006)

Review Biochemistry & Molecular Biology

Dietary antioxidants and cardiovascular disease

R Blomhoff

CURRENT OPINION IN LIPIDOLOGY (2005)

Article Nutrition & Dietetics

Veganism and its relationship with insulin resistance and intramyocellular lipid

LM Goff et al.

EUROPEAN JOURNAL OF CLINICAL NUTRITION (2005)

Review Nutrition & Dietetics

Dietary fat, insulin sensitivity and the metabolic syndrome

G Riccardi et al.

CLINICAL NUTRITION (2004)

Article Endocrinology & Metabolism

Performance of two self-report measures for evaluating obesity and weight loss

DL Patrick et al.

OBESITY RESEARCH (2004)

Review Biochemistry & Molecular Biology

Diabetes, oxidative stress, and antioxidants: A review

AC Maritim et al.

JOURNAL OF BIOCHEMICAL AND MOLECULAR TOXICOLOGY (2003)

Article Medicine, General & Internal

Beneficial effects of high dietary fiber intake in patients with type 2 diabetes mellitus

M Chandalia et al.

NEW ENGLAND JOURNAL OF MEDICINE (2000)