4.7 Article

Anti-Heat Shock Protein 27 Antibody Levels and Diabetes Complications in the EURODIAB Study

Journal

DIABETES CARE
Volume 32, Issue 7, Pages 1269-1271

Publisher

AMER DIABETES ASSOC
DOI: 10.2337/dc08-2271

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Funding

  1. Compagnia di San Paolo,
  2. Piedmont Region
  3. University of Turin
  4. MRC [G0501184] Funding Source: UKRI
  5. Medical Research Council [G0501184] Funding Source: researchfish

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OBJECTIVE - To assess whether serum anti-heat shock protein 27 (HSP27) antibody levels are associated with micro- and macrovascular complications of type I diabetes. RESEARCH DESIGN AND METHODS - Anti-HSP27 IgG antibody levels were measured in 531 type 1 diabetic subjects recruited as part of the cross-sectional analysis of the EURODIAB Prospective Complications Study. Case Subjects (n = 363) were defined as individuals With one or more diabetes complications and control subjects (n = 168) as individuals with no evidence of any diabetes Complication, RESULTS - Anti-HSP27 levels were comparable in case and control subjects (19.6 arbitrary units/ml [11.3-32.7] vs. 20.4 arbitrary units/ml [11.7-35.3], geometric mean [interquartile range]), and there was no correlation between HSP27 and anti-HSP27 levels (r = 0.01 P = 0.81). In logistic regression analysis, anti-HSP27 was not associated with the presence of complications, even after adjustment for main risk factors. CONCLUSIONS - Anti-HSP27 antibody levels are not a marker of vascular complications in type I diabetes.

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