4.3 Article

Adsorption characteristics of silver ions onto activated carbon prepared from almond shell

Journal

DESALINATION AND WATER TREATMENT
Volume 51, Issue 10-12, Pages 2317-2326

Publisher

TAYLOR & FRANCIS INC
DOI: 10.1080/19443994.2012.734585

Keywords

Almond shell; Activated carbon; Silver; Adsorption isotherm; Kinetic; Thermodynamic

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The adsorption of Ag(I) ions from aqueous solutions by almond shell activated carbon (ASC) was studied in a batch adsorption system. The BET surface area, total pore volume, and mesopore volume of ASC produce were found to be 893.62 m(2)/g, 0.472, and 0.293 cm(3)/g, respectively. Factors influencing Ag adsorption such as initial Ag ion concentration (170-680 mg/l), pH (2-12), contact time (10-180 min), and temperature (298-308 K) were investigated. The adsorption process was relatively fast and equilibrium was established about 60 min. Maximum adsorption of Ag(I) ions occurred at around pH 4.5. A comparison of the kinetic models on the overall adsorption rate showed that the adsorption system was best described by the pseudo second-order kinetics. The adsorption equilibrium data fitted best with the Langmuir isotherm and the monolayer adsorption capacity of Ag(I) ions was determined as 59.52 mg/g at 308 K. Thermodynamic parameters were calculated for the Ag(I) ion-ASC system and the positive value of Delta H (28.446 kJ/mol) showed that the adsorption was endothermic and physical in nature.

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